Experience California Comfort at Pebble Hiroo Terrace in Tokyo

Pebble Hiroo Terrace: A New Dining Experience in Tokyo

In the heart of Tokyo lies a hidden gem, Pebble Hiroo Terrace, which offers a delightful brunch experience inspired by the sunny and relaxed vibe of California. This cozy restaurant, located within the Hiroo Garden Hills, opened its doors recently and has already made a name for itself with its unique concept that allows guests to enjoy their meals alongside their beloved pets.

A California-Inspired Concept

The theme at Pebble Hiroo Terrace hinges on the idea of "California sun-soaked comfort". Drawing from 15 years of experience on the West Coast, the restaurant intertwines the free spirit and diversity of California culture with the seasonal bounties of Japanese cuisine. Their motto, "Good breakfast, good brunch, good coffee, good vibes—all day," sets the tone for a warm and inviting atmosphere where customers can relax and enjoy fine food throughout the day.

Fall Menu Highlights

After just two months of operation, Pebble Hiroo Terrace is launching a revamped menu on October 16, enlisted with autumn ingredients that promise to elevate their offerings even further. The fall menu features new dishes that cater to a variety of tastes:

Signature Dishes

1. P.F.C. Tuck
A brunch-style twist on the restaurant's signature "Pebble Fried Chicken", this dish features crispy, juicy chicken served alongside fluffy pancakes. The combination of spicy dates honey and buttermilk pancakes creates a tantalizing sweet and savory balance, truly embodying the essence of “California comfort.”

2. P.F.C. Country Steak
A brunch staple made with buttermilk-marinated chicken that is deep-fried to perfection and generously drizzled with rich gravy. Every bite is a delicious embrace of flavors.

3. California Breakfast Plate
Choose from a variety of mains including eggs cooked any style, homemade sausages made from pork sourced from Hirata Farm in Yamagata, and crispy bacon, all served with a generous pour of pork white gravy.

4. Double-Double Smash Burger "Animal Style"
This burger brings a taste of the West Coast's popular “Animal Style” right to Tokyo. Two grilled Wagyu patties are topped with a special In-N-Out sauce and sandwiched in a brioche bun, served with freshly fried French fries on the side.

5. Breakfast Burrito
This dish represents a classic California breakfast, reimagined with fluffy scrambled eggs, flavorful Kinka pork sausage, caramelized onions, and cheddar cheese, wrapped in a burrito, with a homemade salsa verde providing a zesty kick.

6. Avocado Toast
Enjoy a generous spread of lime-infused avocado on perfectly toasted bread, coupled with the tang of red onions and the nuttiness of sesame seeds. For an extra treat, add smoked salmon to savor a luxurious twist.

Leading the Way

The visionary behind Pebble Hiroo Terrace is Masato Ishizuki, the President and CEO of Pebble Inc. With a rich history in the culinary scene, Ishizuki's journey began in 2011 at Tyson and Company and continued to evolve through notable roles at restaurant establishments such as CICADA, IVY PLACE, and CRISTA. After nearly a decade, he transitioned to lead Pebble, where he aims to foster a vibrant restaurant culture that connects people and communities through food.

Visit Us

Name: Pebble Hiroo Terrace
Address: 4-1-11 Hiroo, Shibuya, Tokyo, H Building 1F
Hours: 8:30 AM - 9:00 PM, closed on Wednesdays
Seating: Indoor seating for 30 and outdoor terrace seating for 20, both pet-friendly
Follow Us: Visit our official Instagram at @pebble_hiroo for updates and mouthwatering images of our delicious offerings.

For inquiries, please contact the Pebble PR team at [email protected] or call 03-6427-7920.