Tokyo Tarako Spaghetti Introduces 'Seafood Chirashi and Cold Dashi Tarako Spaghetti'
Tokyo Tarako Spaghetti, a brand under Filod Table Co., Ltd., which operates various eateries including the popular pork soup specialty store 'Gochiton', is set to launch the 'Seafood Chirashi and Cold Dashi Tarako Spaghetti' across all its locations starting July 25, 2025. This new dish marks a delightful evolution of their chilled pasta offerings, promising a unique culinary experience for both loyal patrons and new customers.
A Unique Chilled Pasta Experience
The Seafood Chirashi and Cold Dashi Tarako Spaghetti introduces an exciting combination of flavors that is perfect for the summer heat. Featuring a stunning presentation of 13 types of carefully selected seafood, this dish not only looks beautiful but also offers a refreshing taste. The pasta is made from a special blend of original handmade noodles that incorporates tapioca flour, ensuring a chewy texture that lasts until the last bite.
An enticing array of toppings adorns the cold spaghetti, including soy sauce marinated tuna, salt-cured salmon, and salmon roe, all coming together to create a dish that can also be enjoyed as a light soup with the addition of cold dashi broth. Moreover, a warm version called 'Warm Dashi Seafood Chirashi Chazuke' is available, where the seafood chirashi is topped with hot broth, allowing patrons to savor it as a comforting rice dish.
Enhanced Dining Options
For customers who crave more, Tokyo Tarako Spaghetti offers options for bigger portion sizes, referred to as 'Men no Oomori', as well as 'Kaedama', which allows diners to add extra noodles to their meal during the dining experience.
The restaurant aims to enhance its well-loved image of 'Tarako Spaghetti' by providing high-quality dishes in a modern, inviting setting. Their passion for creating innovative spaghetti recipes continues to cater to the changing preferences of their clientele.
Menu and Pricing
- - Seafood Chirashi and Cold Dashi Tarako Spaghetti: ¥1,450 (tax included: ¥1,595)
- - Warm Dashi Seafood Chirashi Chazuke: ¥1,350 (tax included: ¥1,485)
- - Locations: Shibuya, Harajuku Omotesando, Minami Ikebukuro, Kichijoji, Yokohama, and others.
Restaurant Locations and Information
Kichijoji Store: 1-7-4 Marunouchi Shimizu Building 1F, Musashino City, Tokyo
Hours: 11:00 AM - 11:00 PM (Last order at 10:00 PM)
Seats: 26
Phone: 0422-27-6996
More Info
Yokohama Store: 1-5-1 Minami Sakae, Kanagawa Prefecture, Yokohama City, New Sohitsu Building JNUS B1
Hours: 11:00 AM - 11:00 PM (Last order at 10:00 PM)
Seats: 26
Phone: 045-534-7969
More Info
Minami Ikebukuro Store: 2-27-3 Daiichi Aoki Building 1&2F, Toshima City, Tokyo
Hours: 11:00 AM - 10:30 PM (Last order at 10:00 PM)
Seats: 10 (1F)/30 (2F)
Phone: 03-5810-2841
More Info
Harajuku Omotesando Store: 6-7-16 MS Building 2F, Shibuya City, Tokyo
Hours: 11:00 AM - 10:00 PM (Last order at 9:30 PM)
Seats: 28
Phone: 03-6803-8688
More Info
Shibuya Store: 1-14-8 Miyamasuya Building 1F, Shibuya City, Tokyo
Hours: 11:00 AM - 10:30 PM (Last order at 10:00 PM)
Seats: 29
Phone: 03-5962-7025
More Info
About Tokyo Tarako Spaghetti
Tokyo Tarako Spaghetti was created with the intention of supporting hardworking women, offering a bright and clean environment that makes it easy for anyone to enjoy comforting tarako spaghetti. Their commitment to quality ingredients and meticulous presentation sets them apart in the bustling food scene, marking them as a specialty store dedicated to an evolved take on the traditional dish.
Company Overview
Filod Table Co., Ltd.
- - CEO: Tatsuya Wada
- - Location: 4-3 Kanda Surugadai, Chiyoda-ku, Tokyo
- - Established: July 1, 2015
- - Website: Filod Table
In summary, Tokyo Tarako Spaghetti continues to redefine the classic dish with innovative creations like their new Seafood Chirashi and Cold Dashi Tarako Spaghetti, ensuring that every visit is a delightful culinary journey for their customers.
Explore their official website and social media for updates!