#Japan #Tokyo #Heart Bread ANTIQUE #Pretzel Croissant #An-Pretzel Ring

Discover the Magic of Hybrid Breads at Heart Bread Antique

The renowned bakery, Heart Bread Antique, is set to capture the hearts and palates of consumers across Japan with the launch of its latest innovation: the Pretzel Croissant. Starting from November 1, 2025, this delightful hybrid pastry will combine the beloved elements of a croissant and a pretzel into one irresistible offering. This new product also features another treat, the An-Pretzel Ring, promising a unique flavor fusion that celebrates the best of both worlds.

A Taste of Two Worlds

The Pretzel Croissant brings together the flaky, crispy texture characteristic of pretzels with the rich, buttery moisture of a traditional croissant. The result is a pastry that not only tempts the tongue but also satisfies the craving for something both crispy and soft. This new creation builds upon the success of the Zepin!! Croissant, which has celebrated over ten million sales since its inception.

Heart Bread Antique skillfully employs pretzel-making techniques, allowing each croissant to be baked to a rich brown color, exuding a wonderful aroma and distinctive flavor. The addition of French
Guerande salt