A Sweet Celebration: Valentine's Day Chocolates by Sébastien Bouillet
As Valentine's Day approaches, indulge in the exclusive chocolate collection from renowned chef Sébastien Bouillet, available starting
January 9. Based in
Lyon, France, and
Japan, Bouillet combines creativity and masterful techniques to create a delightful range of chocolates that are nothing short of artistic.
The Art of Chocolate
Sébastien Bouillet is known for his imaginative approach to pastry and chocolate making, where traditional French techniques meet innovative designs. His new limited-edition collection features various unique shapes and vibrant colors that are sure to capture attention and make a memorable gift.
Each piece in this collection comes with diverse flavors, promising a depth of taste that unfolds with every bite. Whether you're exploring the
Bear & Praline Truffle or the luxurious
Chocolat Assorti, each chocolate is crafted to offer a culinary adventure that transcends ordinary treats.
Highlights of the Collection:
- - Bear & Praline Truffle: This delightful assortment includes a charming bear-shaped chocolate filled with a rich praline and salted butter taste. Priced at ¥1,080 (tax included), it presents a whimsical yet sophisticated chocolate experience, perfect for the holiday.
- - Chocolat Assorti: A luxurious assortment at ¥1,512 and ¥1,944 (tax included) features flavors like pistachio, blood orange, and salted caramel. Each chocolate piece is dazzling in appearance and provides an exquisite gift option for both loved ones and yourself.
- - Sébastien Bouillet Assorti: Priced at ¥3,024 (tax included), this assortment captures the essence of various delightful ingredients, from nuts to berries and even champagne, delivering a harmonious flavor experience throughout its pieces.
- - Sablés Assortis Chocolat: Rounding out this exclusive offering, this popular assortment in a charming pink can includes heart-shaped iced cookies, crisp meringues, and flavorsome sablés, all beautifully packaged for ¥3,888 (tax included). Perfect for gifting, it provides both visual appeal and deliciousness.
The Vision of Sébastien Bouillet
Sébastien Bouillet has made a significant mark on the culinary world, gaining recognition at an early age by joining the prestigious association
Les Relais Desserts as the youngest member. His perspective blends a respect for tradition with undying creativity. Bouillet states,
"I am thrilled to be part of this family, sharing values of resilience, creativity, and a desire for improvement."
With every piece from his collection, Béuillet continues to pursue new expressions while respecting the authenticity of French pastry traditions.
Where to Find the Collection
The collection will be available through his official online shop, permanent locations, and various department stores across Japan during the Valentine's exhibition period. Don’t miss the opportunity to savor the enchanting creations from one of the world's most talented chocolatiers.
For a more immersive experience, you can visit Bouillet’s flagship store in
Lyon, France, or check out select locations in
Japan such as
Isetan Shinjuku and
Seibu Ikebukuro.
Conclusion
Sébastien Bouillet invites you to experience the joy and art of chocolate this Valentine's Day. Whether a gift for a loved one or a treat for yourself, these chocolates promise to add sweetness to any celebration. Embrace the artful flavors by visiting his
official website or following him on
Instagram for the latest updates.
Rediscover joy and beauty in confectionery with Sébastien Bouillet’s exclusive offerings this Valentine’s season!