Experience the New Shin-Kagerou Course in Roppongi - A Culinary Delight

The Next Level of Sushi Dining in Roppongi

Sushi Kagerou continues its culinary journey by introducing the highly anticipated Shin-Kagerou Course, an evolution of its previous offerings aimed at providing sushi enthusiasts with a truly unforgettable experience. Located just a stone's throw from Roppongi Station, this sushi haven blends tradition with innovation, delivering a meticulously crafted menu featuring a total of 15 dishes for an enticing price of 4,500 yen (tax included: 4,950 yen).

Since its inception, Sushi Kagerou has captivated over 19,000 customers, evolving from the two-course system—Sushi Kagerou’s 15-piece course and a more elaborate 16-item course—into a unified experience that adheres closely to the authentic Edomae sushi omakase tradition. The aim is to provide diners not only with sushi but with an orchestrated dining rhythm that intersperses pieces of sushi and seasonal delicacies.

What is the Sushi Kagerou Project?

Inspired by the ephemeral beauty of the “kagerou” (mayfly), which emerges briefly before disappearing, the Sushi Kagerou Project symbolizes the fervor and dedication of emerging sushi chefs. It’s a practical initiative designed to nurture and train the next generation of sushi artisans. With guidance from an experienced team that has crafted renowned establishments such as Sushi Asahi and Sushi Muku, the project offers high-quality Edomae sushi made with red vinegar rice and seasonal fish directly sourced from Toyosu.

Staff members personally procure ingredients early in the morning at Toyosu Market, ensuring not only top-quality produce but also sustainable pricing. This dedication makes gourmet sushi accessible without compromising quality.

A Look at the Shin-Kagerou Course

The Shin-Kagerou Course offers an array of tantalizing dishes that boast the authentic experience of Edomae sushi. The 15 dishes are not just about the sushi; they reflect a complete dining experience featuring:

- Medium-fat tuna pairing
- Seasonal delicacies
- Octopus
- White fish selections
- Bluefin tuna
- Scallops
- Mini rice bowl
- Mackerel
- Marinated red fish
- Grilled dishes
- Steamed sushi
- Hand rolls with eel
- Soup

All this is served in an 80-minute time frame, inviting diners to savor each course at a leisurely pace. However, it should be noted that menu items might change based on ingredient availability, ensuring only the freshest offerings are served.

Event Details

- Date: August 1 - August 31, 2026
- Location: Sushi Muku/Sushi Shirogane, 7-14-7 Roppongi, Minato, Tokyo, B1F Trinity Building (30 seconds on foot from Roppongi Intersection and adjacent to Hibiya Line Exit 4a)
- Time Slots: 12:00, 14:00, 16:00, 18:00, 20:00
- Capacity: Limited to 20 guests per day (individual or pairs)
- Course: Shin-Kagerou Course featuring 15 items for 4,500 yen (4,950 yen tax included)

Reservations are required in advance, and once the limit is reached, further bookings will be closed. Water and beverages can be ordered separately from the parent establishments, Sushi Muku and Shirogane.

A Sushi Experience to Remember

Sushi Kagerou opened its doors on November 16, 2022, specializing in authentic Edomae sushi that aims to deliver high-quality dining experiences at accessible prices. Located just a minute's walk from Roppongi Station, the establishment is home to diverse tasting menus that don’t break the bank. The affordability of the sushi courses has made them a hit, and there’s also a SAKE pairing plan tailored to complement the sushi. The unique setup features two distinct locations within the premises, showcasing a delightful blend of interiors and atmospheres.

Our Commitment to the Future

The driving force behind the continuation of the Sushi Kagerou Project is the commitment fostered by the aspiring chefs involved. Their stories resonate with determination, punctuated by their desire to present authentic sushi experiences to the world. Each aspiring chef brings a unique perspective, fueled by the love of sushi and the ambition to excel in their craft.

At Kagerou, we believe in creating a space that sustains their dreams and aspirations, where standing behind the counter means not just honing skills but taking on responsibilities and embodying dedication. The ultimate goal is to support their growth while offering our guests an opportunity to witness and participate in their culinary journey to greatness.

Join us in experiencing this remarkable evolution of sushi dining. Reserve your spot today by selecting Sushi Kagerou on the reservation page!