Delicious Collaboration: I'm donut? and SOBAP at Gransta Tokyo!

Limited-Time Collaboration at Gransta Tokyo

From May 1st, a special collaboration event featuring the beloved sweet brand I'm donut? will take place at SOBAP in Gransta Tokyo. Running for one month, this collaboration introduces a new item called the Matcha Sobape—a delightful combination of the popular I'm donut? matcha and carefully crafted ingredients from SOBAP.

Flavor Profile

The Matcha Sobape is not just a treat; it's an experience that invites you to savor the evolving flavors with each bite. The rich and fragrant matcha shanty pairs perfectly with SOBAP's fresh cream, creating a luxurious texture that melts in your mouth. At only 450 yen, this exclusive item is sure to be a hit, but hurry—it's available in limited quantities, and once it's gone, it’s gone!

Discover SOBAP

SOBAP is a specialty soba flour crepe shop known for its thoughtful concept and design, overseen by the talented Ryota Hirako. Inspired by its Tokyo location, SOBAP offers a refined dining experience with exquisite branding, menu development, and signature packaging. Each crepe, or Sobape, features soba flour, known for its gluten-free properties, enabling the true flavors of carefully sourced ingredients to shine through.

The menu includes a variety of 16 unique flavors, showcasing not only sweet options but also savory combinations that resemble a gourmet dish. As you enjoy the layered textures and tastes, you will undoubtedly appreciate the creativity behind these offerings.

Handcrafted Quality

At SOBAP, every Sobape is handmade with an emphasis on using seasonal ingredients, ensuring that each bite is fresh and delicious. The focus on gluten-free soba flour allows guests to revel in the authentic tastes of the ingredients, making them perfect companions to each dish.

Additionally, SOBAP will offer a selection of takeaway boxes and gift sets, reinforcing the store's motto of sharing—'Crepes as Souvenirs.' With an easy-to-carry size, customers can indulge in multiple flavors at once, making for an enjoyable tasting adventure.

Enjoy Varied Flavors

This unique approach means that diners can enjoy everything from sweet to savory bites. The layers of vibrant ingredients atop the soba flour base contribute to an interesting culinary experience, allowing the eater to discover various textures and tastes throughout.

Visit SOBAP

SOBAP's Gransta Tokyo location is situated conveniently inside Tokyo Station:

- Address: 1-9-1 Marunouchi, Chiyoda, Tokyo 100-0005, Japan (JR East Tokyo Station, 1F, next to Marunouchi North Exit)
- Hours: 8:00 AM - 10:00 PM (Mon-Sat), 8:00 AM - 9:00 PM (Sun & Holidays)

Contact Information

For inquiries, reach out to the direct sales company at:

- Name: Noren-Kai Co., Ltd.
- PR Department: Attn: H. Kobara
- Phone: +81-3-5827-7530
- Email: brand-license2@biz.noren-kai.com
- Website: noren-kai.com
- Instagram: @sobap_tokyo

Don't miss out on this limited-time opportunity to experience the delightful flavors of the Matcha Sobape—it's a sure way to treat yourself while exploring the rich culinary landscape of Tokyo!