Limited Edition: Delicious Wakame Rice Onigiri Boosts Flavor with Extra Seaweed
In a delightful treat for seaweed lovers, Seven-Eleven Japan is launching a limited-edition "Wakame Rice Onigiri" featuring an impressive 1.4 times increase in the amount of fresh Hokkaido wakame starting from August 12 for two weeks across its 994 stores in Hokkaido. This beloved onigiri has been cherished by locals for years, and its new formulation promises not only to enhance the taste but also to celebrate the rich culinary heritage of the region.
The updated onigiri combines high-quality ingredients sourced from Hokkaido. The rice is prepared using a flavorful dashi made from Hakodate's premium "Ma-kombu," ensuring that each bite is infused with a hearty umami flavor. The wakame, freshly harvested from the coastal waters of Hokkaido, is known for its vibrant green color and firm texture, providing the perfect nibble alongside the rice.
The Ingredients Behind the Flavor
1. Hokkaido Wakame: The star ingredient, the wakame, boasts a vibrant hue and a pleasantly thick texture, perfect for those who appreciate the flavor of seaweed. The substantial increase in wakame highlights its presence, ensuring it is the focal point of the dish.
2. Hakodate Ma-kombu: This rich dashi is prepared using "Ma-kombu" sourced exclusively from the Eisan Fishing Cooperative in Hakodate. This dashi not only adds depth to the dish but also binds the flavors together in perfect harmony, making each mouthful a delightful experience.
A representative from Seven-Eleven expressed their excitement about bringing back this favorite onigiri with an extra boost of wakame. This version caters particularly to those who enjoy a good amount of seaweed in their meals. "We are constantly striving to create products that utilize locally-sourced ingredients while maximizing their flavors, and this onigiri is a prime example of that commitment to taste and quality," they explained.
When consumers take a bite of the Wakame Rice Onigiri, they will immediately notice the satisfying crunch of the wakame that contrasts beautifully with the tender rice, crafted to perfection. The careful balance of seasoning creates a delicate flavor profile, enhanced by the natural umami from the dashi.
Pricing and Availability
The limited edition Wakame Rice Onigiri is priced at 130 yen (140.40 yen including tax), making it an affordable option for a quick snack or meal. However, it's important to note that availability may vary by store, and consumers are encouraged to check local listings for this tasty treat.
As we gear up for this temporary offering, fans of this unique onigiri are encouraged not to miss out on the chance to savor a classic Hokkaido taste, bolstered by extra layers of fresh seaweed. Remember, while supplies last, indulge in this exquisitely crafted snack that stands as a testament to Seven-Eleven’s dedication to flavorful and innovative culinary experiences in the heart of Hokkaido.
Closing Remarks
With a reputation for supporting regional producers through localized product development, Seven-Eleven continues to enhance its menu with items that reflect the heart and soul of Hokkaido's rich culinary landscape. The Wakame Rice Onigiri, with its extra wakame, is just one delicious example of this ongoing commitment. Don’t miss the opportunity to try this special onigiri before it's gone – it’s a taste of Hokkaido that you won't want to miss.
The updated onigiri combines high-quality ingredients sourced from Hokkaido. The rice is prepared using a flavorful dashi made from Hakodate's premium "Ma-kombu," ensuring that each bite is infused with a hearty umami flavor. The wakame, freshly harvested from the coastal waters of Hokkaido, is known for its vibrant green color and firm texture, providing the perfect nibble alongside the rice.
The Ingredients Behind the Flavor
1. Hokkaido Wakame: The star ingredient, the wakame, boasts a vibrant hue and a pleasantly thick texture, perfect for those who appreciate the flavor of seaweed. The substantial increase in wakame highlights its presence, ensuring it is the focal point of the dish.
2. Hakodate Ma-kombu: This rich dashi is prepared using "Ma-kombu" sourced exclusively from the Eisan Fishing Cooperative in Hakodate. This dashi not only adds depth to the dish but also binds the flavors together in perfect harmony, making each mouthful a delightful experience.
A representative from Seven-Eleven expressed their excitement about bringing back this favorite onigiri with an extra boost of wakame. This version caters particularly to those who enjoy a good amount of seaweed in their meals. "We are constantly striving to create products that utilize locally-sourced ingredients while maximizing their flavors, and this onigiri is a prime example of that commitment to taste and quality," they explained.
When consumers take a bite of the Wakame Rice Onigiri, they will immediately notice the satisfying crunch of the wakame that contrasts beautifully with the tender rice, crafted to perfection. The careful balance of seasoning creates a delicate flavor profile, enhanced by the natural umami from the dashi.
Pricing and Availability
The limited edition Wakame Rice Onigiri is priced at 130 yen (140.40 yen including tax), making it an affordable option for a quick snack or meal. However, it's important to note that availability may vary by store, and consumers are encouraged to check local listings for this tasty treat.
As we gear up for this temporary offering, fans of this unique onigiri are encouraged not to miss out on the chance to savor a classic Hokkaido taste, bolstered by extra layers of fresh seaweed. Remember, while supplies last, indulge in this exquisitely crafted snack that stands as a testament to Seven-Eleven’s dedication to flavorful and innovative culinary experiences in the heart of Hokkaido.
Closing Remarks
With a reputation for supporting regional producers through localized product development, Seven-Eleven continues to enhance its menu with items that reflect the heart and soul of Hokkaido's rich culinary landscape. The Wakame Rice Onigiri, with its extra wakame, is just one delicious example of this ongoing commitment. Don’t miss the opportunity to try this special onigiri before it's gone – it’s a taste of Hokkaido that you won't want to miss.
Topics Consumer Products & Retail）
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