The Red Chickz Expands Presence in New Jersey with Multiple New Locations and Franchise Deals

The Red Chickz Expands New Jersey Presence



The Red Chickz, a lively contender in the fast-casual dining sector, is making waves on the East Coast with its latest expansion efforts in New Jersey. This beloved brand, known for its unique take on Nashville Hot Chicken, has recently secured two new leases in Marlton and Ewing, along with a significant multi-unit development deal in Central Jersey. As the brand expands its reach, it's gathering momentum that promises to revolutionize the local culinary landscape.

New Locations on the Horizon



The Marlton and Ewing locations will be brought to life by passionate new franchisees. Walter Johnson is set to introduce the fiery delights of The Red Chickz to Marlton, while the dynamic partnership of Kevin Sharma and Arpan Patel is ready to fire things up in Ewing. With these dedicated individuals at the helm, the promise of freshly prepared, crunchy hot chicken with bold flavors is closer than ever for New Jersey residents.

Beyond these new leases, The Red Chickz has also secured an ambitious agreement to operate multiple units in New Brunswick, East Brunswick, Edison, and Metuchen. Franchise partner Jordan Modi will lead this endeavor, reinforcing the brand’s commitment to tap into the vibrant neighborhoods of Central Jersey for top-notch chicken experiences. As Shawn Lalehzarian, Co-Founder and CEO, remarked, this expansion reflects The Red Chickz's strategic growth in a coveted market, nourished by a diverse population and an appetite for quality food.

Flavorful Innovations on the Menu



What sets The Red Chickz apart in the fast-casual arena is not just the spicy Nashville chicken, but a collection of original menu items that reflect the brand's innovative spirit. Signature dishes such as the Honey Butter Sandwich and French Toast Chicken Sandwich elevate the traditional offerings, while allowing customers to choose their spice levels from a selection of seven differing intensities. This creative approach is part of what has garnered The Red Chickz honors from major food publications, including mentions in Nation's Restaurant News and QSR’s 40/40 list.

The franchise's electrifying social media presence speaks to its popularity, which is further confirmed by the growing demand across other U.S. states including North Carolina, Texas, California, and Connecticut—all of which are benefiting from The Red Chickz's unique flavors and dining experience.

A Bright Future for Franchise Opportunities



In a move that points toward a strong trajectory, The Red Chickz is not only expanding its footprint but also conveying significant interest to potential franchisees. The brand currently boasts six operating locations and over 45 more in development, offering extensive support systems for new and experienced operators looking to embark on a rewarding business journey.

Spencer Sabatasso, VP of Franchise Development, highlighted the thrilling demand witnessed in various key markets. This growth reflects the caliber of franchisees attracted to The Red Chickz, showcasing an exciting wave of passionate entrepreneurs ready to support and enhance the brand’s legacy.

Conclusion



With its sights firmly set on the East Coast and an evident rise in consumer interest, The Red Chickz is poised for greater success. Interested parties can explore opportunities to join in on this mouthwatering venture or simply visit their locations for an unforgettable dining experience. To know more about franchise opportunities and the latest from The Red Chickz, visit their official website or connect with them on social media platforms.

For further inquiries, email [email protected] and explore the crunchy, flavorful world of The Red Chickz today!

About The Red Chickz


Founded in 2018 by Shawn Lalehzarian, The Red Chickz stemmed from a quest to create the ultimate Nashville Hot Chicken experience, paired with Southern-inspired twists. As it continues to grow, this California-based brand remains dedicated to offer the crunchiest fried chicken in a casual dining atmosphere, enticing flavors that preserve its essence, and proving it’s a name to watch in the restaurant world.

Topics Consumer Products & Retail)

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