A Unique Culinary Collaboration: Wolfgang's Steakhouse TEPPAN and Teruzushi
Get ready for a gastronomic experience like no other! Wolfgang's Steakhouse TEPPAN, the first Teppanyaki brand launched by the acclaimed Wolfgang Zwiener, is hosting a limited-time collaboration with the renowned sushi establishment, Teruzushi. This special event takes place on March 26th and 27th, 2026, during dinner hours, in Kitakyushu City.
Founded in 1964, Teruzushi has gained a reputation for its high-quality ingredients and stunning performance under the masterful guidance of its third-generation owner, Takayoshi Watanabe. He has captivated food enthusiasts and celebrities alike with his unique approach to sushi-making, often seen in his signature white coat and red bow tie presenting sushi with a piercing gaze. Their upcoming collaboration with Wolfgang's Steakhouse TEPPAN promises to meld the art of sushi with the excitement of live cooking, offering diners an unforgettable culinary adventure.
Event Highlights and Menu Details
This event will showcase exclusive dishes crafted collaboratively by the chefs from Wolfgang's Steakhouse TEPPAN and the sushi master, Takayoshi Watanabe. With a focus on the finest ingredients, the event will feature rare beef certified