Osaka Ohsho Opens Its First US Flagship Store in Los Angeles

Osaka Ohsho, renowned for its unique Gyoza offerings, has announced the grand opening of its first flagship store in the United States, located in Los Angeles' Sawtelle district, commonly referred to as “Little Osaka.” This exciting development comes thanks to a joint investment between EAT＆MS USA INC., a partnership formed by EAT And Holdings and Mitsubishi Shokuhin. Set to open on May 8, 2026, the restaurant aims to showcase an innovative dining experience while promoting Japanese food culture.

Inception of EAT＆MS USA INC.

Established in October 2024, EAT＆MS USA INC. leverages the long-standing expertise of its parent companies in restaurant operations and product development. EAT And Holdings brings years of successful domestic and international experience, particularly in the Chinese cuisine sector, while Mitsubishi Shokuhin contributes its robust infrastructure and industry knowledge. Together, these companies aim to create a strong competitive advantage in the U.S. dining market by fusing their skills and insights.

The Vibrant Community of Sawtelle

Located in an area rich with Japanese eateries and referred to as a hub for Japanese food culture, Sawtelle attracts numerous tourists and local residents alike. Its strategic positioning allows for dual engagement with both tourism and local dining communities. The opening of