#Japan #Minato #Jolly Pasta #Genovese #Chilled Pasta

Exciting New Chilled Pasta Creations at Jolly Pasta

Jolly Pasta, a popular pasta restaurant chain led by CEO Tetsushi Minami, located in Minato, Tokyo, is thrilled to announce the launch of its fourth chilled pasta fair, starting from September 4th. Customers can indulge in unique dishes that showcase the brand's special capellini pasta. This new fair continues Jolly Pasta's summer tradition of offering a delightful selection of chilled pasta dishes, which began in June.

The star offerings at this fair feature the refreshing Chilled Shiso Genovese with Red Shrimp and Ikura, and a luxurious Chilled Buillabaisse-style Tomato Soup Pasta filled with seafood goodness. These dishes are crafted with careful consideration of flavors and ingredients, ensuring a satisfying summer dining experience.

Chilled Shiso Genovese with Red Shrimp and Ikura

Price: ¥1,490 (Tax included: ¥1,639)

This vibrant green shiso Genovese pasta is a feast for the eyes and the palate. It's generously topped with fresh ingredients including plump red shrimp, succulent peeled shrimp, bursting with flavor ikura, and finely sliced squid. Each ingredient is chosen for its quality, making this dish not just a meal but a culinary experience. The fresh shiso leaves add an aromatic touch, enhancing the flavor of the dish. The Genovese sauce is lightly salted and pairs wonderfully with the chilled capellini, ensuring that every bite remains refreshingly delicious right down to the last mouthful.

Chilled Seafood Tomato Soup - Bouillabaisse Style

Price: ¥1,190 (Tax included: ¥1,309)

This unique chilled pasta takes inspiration from the classic fish soup, bouillabaisse, and transforms it into a refreshing dish perfect for hot summer days. The pasta is beautifully adorned with an array of seafood, including head-on shrimp, mussels, clams, and squid. The rich, aromatic broth is prepared with slow-cooked vegetables like carrots, onions, and celery, which harmoniously meld together to create depth of flavor. A hint of saffron lingers in the air, complementing the fresh seafood, making each bowl of this chilled soup pasta a delightful summery retreat.

Returning Favorites!

To further delight customers, Jolly Pasta is also continuing the sale of its well-received Chilled Capellini with Torched Mentaiko and Squid & Shrimp in Mentaiko Sauce for this summer fair.
Price: ¥1,090 (Tax included: ¥1,199)

All these mouth-watering items will be available across a total of 319 locations, aiming to provide every pasta lover a chance to enjoy these refreshing summer flavors. Make sure to visit your nearest Jolly Pasta restaurant and treat yourself to these new and returning chilled pasta creations!

Conclusion

With the summer heat bearing down, Jolly Pasta has risen to the occasion by bringing forth creative and flavorful chilled pasta dishes. These offerings not only highlight the versatility of pasta cooking but also embrace the fresh ingredients that reflect the season. So join in on the celebration of summer flavors at Jolly Pasta and enjoy a delightful culinary journey through Japan's take on this beloved pasta dish.