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A Delightful Spring Celebration

Paris Baguette is all set to welcome the joyous vibes of spring with the much-anticipated return of its revamped Made with Nutella® collection. This enticing lineup features an array of delectable pastries, cakes, and beverages infused with the beloved cocoa and hazelnut flavor that Nutella® fans cherish. The bakery café chain is not just serving pastries; they’re creating memorable experience through sweet moments that highlight the best of the season.

Chief Marketing Officer of Paris Baguette North America, Cathy Chavenet, expressed the excitement surrounding this season, stating, "Our Spring Nutella® collection has become one of the most anticipated seasonal moments for our guests, and we're thrilled to build on that excitement with even more decadent treats designed to make every spring moment feel extraordinary." Each item on the menu is curated to encapsulate spring’s essence, while bringing people together over delightful treats.

The Nutella® Favorites

The Made with Nutella® collection includes both new innovations and nostalgic favorites that are crafted in-house, presenting a delightful selection for customers:

• - New Chocolate Hazelnut Cruffin: Buttery and flaky with a rich filling of chocolate hazelnut cream, topped with a swirl of Nutella®.
• - New Supreme Croissant Filled with Raspberry Nutella®: This superb croissant is filled with Nutella® and raspberry jam for a harmonious blend of flavors, topped off with a Nutella® swirl.
• - New Belgian Waffle with Strawberry Nutella®: A traditional Liège-style waffle garnished with fresh strawberries and luscious Nutella®.
• - New Raspberry Jam Tart Topped with Nutella®: A buttery tart shell sporting a baked custard base, layered with raspberry preserves, and topped with rich Nutella®.
• - Chocolate Hazelnut Layer Cake with Nutella®: A vanilla sponge cake layered with Nutella® and chocolate hazelnut cream, elegantly adorned with Nutella® on top.
• - Croissant filled with Nutella®: A classic flaky croissant, generously filled and topped with Nutella® and chocolate crisp pearls.
• - Croissant Donut with Nutella®: A delightful croissant donut filled with chocolate hazelnut custard and finished with Nutella® and crisp pearls.

Seasonal Beverages to Indulge In

To complement these irresistible pastries, Paris Baguette has also introduced a selection of Nutella® infused beverages that are sure to delight:

• - Nutella® Frappe: A delightful blend of Nutella®, milk, and ice, finished off with whipped cream and a drizzle of Nutella®.
• - Latte with Nutella®: A rich espresso combined with Nutella® and milk, served hot or iced, topped with a swirl of Nutella®.
• - Sweet Cream Cold Brew with Nutella®: Cold brew coffee elegantly layered with chocolate hazelnut sweet cream and topped with Nutella®.

St. Patrick's Day Inspired Treats

To celebrate St. Patrick's Day, Paris Baguette has expanded their offerings with an Irish Cream lineup, showcasing the perfect blend of smooth creaminess with chocolate notes:

• - Irish Cream Cruffin: Flaky cruffin filled with Irish Cream and dipped in chocolate, dusted with edible gold.
• - Irish Cream Chocolate Mousse Layer Cake: Layers of rich chocolate cake paired with Irish Cream-chocolate mousse, finished with a chocolate ganache crunch.
• - Irish Cream Latte: A luxurious mix of espresso and Irish Cream, topped with edible gold, available hot or iced.

Nostalgia in a New Sippable Form

The creative minds at Paris Baguette have also brought back their Milk Cereal desserts, introducing a fresh spin with:

• - New Milk Cereal Frappe: A frozen milk cereal frappe crafted with fruity cereal, topped with whipped cream and crunchy cereal.
• - Milk Cereal Mochi Donut: A mochi donut iced in white chocolate and adorned with a crunchy fruit cereal topping.
• - Milk Cereal King Cream Donut: A king cream donut filled with milk cream, iced in white chocolate, and topped with crunchy fruit cereal.

Rewards for Loyal Customers

For those who are part of the PB Rewards program, there are exclusive offers throughout March:

• - 3/7 National Cereal Day: Enjoy a free pastry with the purchase of any Milk Cereal donut or frappe.
• - 3/17 St. Patrick's Day: Receive a free pastry with any beverage purchase.
• - Irish Cream Challenge (3/4 - 3/31): Buy any five Irish Cream products and earn 50 bonus points.

Not yet a member? Download the Paris Baguette app to celebrate your first visit with a complimentary pastry upon your purchase.

Join the Celebration

As Paris Baguette gears up for an exciting spring, customers are encouraged to follow @parisbaguette_usa on Instagram for real-time updates on new menu items and promotions. It's a wonderful opportunity to enjoy an indulgent experience with loved ones at their local café. With visions of reaching 1,000 cafés in North America by 2030, Paris Baguette passionately aims to bring communities together through exquisite culinary offerings and delightful experiences.

For more information about Paris Baguette and to find a location near you, visit www.parisbaguette.com.