#Japan #Tokyo #Meiji Kinenkan #Hanagasumi #Tiger Pufferfish

Experience the Delights of Winter with Wild Tiger Pufferfish at Meiji Kinenkan

Winter brings with it an array of culinary experiences, but none quite like the luxurious 'Kanenaki Wild Tiger Pufferfish Kaiseki' offered exclusively at the Hanagasumi restaurant within Meiji Kinenkan. This exquisite tasting menu showcases the highlight of winter, the highly coveted torafugu, known for its delicate flavor and unique texture.

An Exquisite Menu

Available from February 1 to February 28, this limited-time kaiseki experience features a carefully curated selection of eight dishes, designed to highlight the quality and freshness of wild tiger pufferfish sourced directly from Kanzaki in Fukuoka Prefecture. Each dish is prepared with utmost care, embodying the true essence of Japanese culinary artistry:

1. Nikonori (stewed fugu jelly)
2. Tessa (fugu sashimi)
3. Tekki-Asatsuki (fugu skin salad)
4. Shirako (fish milt)
5. Karage (deep-fried fugu)
6. Tecchiri (fugu hot pot)
7. Zosui (rice porridge)
8. Seasonal Fruit Dessert

Each course celebrates the unparalleled taste of torafugu, offering diners a wholesome experience as they savor each bite. Boasting a refined balance of rich umami flavors and subtle sweetness, the dishes are orchestrated to highlight the versatility of this winter delicacy.

A Serene Dining Atmosphere

Guests can enjoy this culinary journey in the tranquil setting of fully private dining rooms at Hanagasumi. Embracing the essence of Japanese aesthetics, the restaurant ensures an atmosphere that transports patrons away from the hustle of Tokyo. With its charming stone pathways and lush greenery surrounding the establishment, Hanagasumi provides a perfect backdrop for both intimate gatherings and special celebrations with family and friends.

Important Details

• - Availability: February 1 (Sun) - February 28 (Sat), 2026
• - Serving Hours:

Weekdays: 11:30 AM - 10:00 PM (Last Order 8:30 PM)
Weekends & Holidays: 11:30 AM - 9:30 PM (Last Order 8:00 PM)

• - Price: ¥36,300 per person (all taxes included)

Reservations must be made five days in advance, and the experience is available for groups starting from two diners. It’s essential to share any food allergies when making reservations to ensure a delightful experience.

A Journey Through History at Meiji Kinenkan

Location-wise, Meiji Kinenkan stands out as a site rich in historical significance. Originally built in 1881, this establishment served as the banquet hall for the Akasaka Temporary Imperial Palace. Its legacy includes hosting critical discussions regarding the constitution of Japan, making it not just a dining venue but a part of Japan's historical fabric.

Contact & Reservations

To secure your experience, reservations can be made online through the official website. For more information, including how to reach Hanagasumi and other details about the historic Meiji Kinenkan, visit their official site.

The opportunity to indulge in the 'Kanenaki Wild Tiger Pufferfish Kaiseki' is not just a meal; it's a unique culinary journey that resonates with the flavors of winter and the elegance of Japanese tradition. Don’t miss your chance to explore this seasonal delight at Hanagasumi this February.