#Japan #Kobe #Goals #HANZO Auto Ordering #HANZO Cost Analysis

On Earth Leverages HANZO Solutions for Enhanced Restaurant Operations

On Earth, a company based in Kobe, Japan, has officially started utilizing two innovative tools from Goals Inc. These tools, "HANZO Auto Ordering" and "HANZO Cost Analysis," have been integrated into their restaurant branch, Mother Moon Cafe. This strategic implementation seeks to optimize ingredient procurement processes while enhancing visibility into usage patterns. This initiative is pivotal for strengthening the restaurant's operational framework and bolstering brand identity as they prepare for expanding their business.

Streamlining Menu Data with HANZO Auto Ordering

At Mother Moon Cafe, the team has been proactive in organizing procurement information and digitalizing menu specifications. However, the challenges posed by a diverse menu and unique items at each location have rendered this task quite complex and labor-intensive. To mitigate these difficulties, the introduction of HANZO Auto Ordering has proven invaluable. It leverages AI technology to calculate optimal order quantities automatically, significantly streamlining the ordering process. As a result, the chefs can focus more on food preparation, easing the burden that was previously placed on them due to manual ordering tasks.

Enhancing Data Utilization through HANZO Cost Analysis

Following the successful implementation of HANZO Auto Ordering, the next step was to maximize the utility of menu data. This led to the decision to integrate HANZO Cost Analysis into their operations. This tool allows for automatic integration and aggregation of data concerning ingredient quantities and actual usage, thus enabling visibility and analysis of cost conditions by store and ingredient. Understanding operational realities and service levels across various locations will help in pinpointing challenges, and provide a framework for assessing menu cost validity. As data utilization advances, it is expected to foster a heightened awareness of ingredient costs while maintaining the uniqueness of each store, ultimately encouraging a data-driven culture in restaurant operations.

Goals Inc. is committed to addressing challenges within the restaurant industry by continually enhancing the capabilities and functionality of the HANZO series, which aims to enhance operational efficiency and cost control.

Features of HANZO Auto Ordering

HANZO Auto Ordering adapts to fluctuations in sales, which can be influenced by weather conditions and recent ordering trends. By analyzing these variables, it predicts sales for each location and calculates appropriate ingredient order quantities automatically. This automated approach not only shortens ordering time but also prevents mistakes and inaccuracies that can lead to stock shortages or excess inventory. Moreover, it alleviates psychological pressures on staff and reduces food waste - proving to be a crucial asset in restaurant management.

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Features of HANZO Cost Analysis

HANZO Cost Analysis connects and aggregates data automatically, including procurement costs per ingredient, inventory, menu recipes with standard costs, and sales management data. It vividly illustrates the differences between theoretical and actual costs for individual stores and ingredients. By identifying discrepancies and problem areas, it paves the way for formulating strategies aimed at cost improvements. The interface provides a ranking based on the set cost variance thresholds, displaying discrepancies in order of magnitude, allowing for an evaluation standard that includes cost variances. This facilitates accurate assessments of restaurants following operational standards and encourages cost management improvements.

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Company Profiles

On Earth Solutions

• - Name: On Earth, Inc.
• - Location: 3-3-19 Ikutacho, Chuo-ku, Kobe
• - President: Jinta Asano
• - Founded: May 2020
• - Business: Restaurant management, production, consulting, and design works
• - Website: On Earth

Goals Inc.

• - Name: Goals, Inc.
• - Location: 5-3-2 Shiba, Minato-ku, Tokyo +SHIFT MITA 3F
• - President: Sukei Sazaki
• - Founded: July 2018
• - Business: Development, sales, and operational support of cloud services for the restaurant industry
• - Website: Goals