#Japan #Tokyo #Shabu-Shabu #On-Yasai #Veggie Day

Celebrate Veggie Day with On-Yasai's Special Offer

In a delightful nod to Veggie Day on August 31, Shabu-Shabu On-Yasai, part of the Colowide Group and managed by Reins International, has announced an enticing campaign. From August 28 to September 6, 2026, guests can enjoy all-you-can-eat courses at a special price—831 yen off their total bill, which resonates with the number '831' that is phonetically similar to 'yasai' (vegetables in Japanese). This limited-time offer aims to invite patrons to relish the flavors of fresh, domestically sourced vegetables in abundance alongside quality meats.

Details of the Veggie Day Campaign

The campaign runs from 2026-08-28 (Friday) to 2026-09-06 (Sunday). Those who order from the all-you-can-eat course will receive an 831 yen discount on their bill. To participate in this campaign, individuals must present the designated coupon screen upon seating or during payment. Here are the details you need to know:

• - Period: August 28, 2026, to September 6, 2026.
• - Discount: 831 yen off for all all-you-can-eat courses.
• - Eligibility: Available for two or more guests, with a minimum total bill (before discount) of 5,500 yen, inclusive of tax.
• - Exclusions: This offer cannot be combined with other coupons or discount services, except for specific age discounts related to children and seniors. Special lunch pricing and time-limited courses may also be excluded.

Additionally, by following the official On-Yasai X account (@On_Yasai) and resharing the relevant campaign post by September 6, customers could enter a lottery to win one of five 10,000 yen dining vouchers.

What Makes On-Yasai Unique?

At On-Yasai, the focus is on providing a diverse selection of over 15 types of fresh, Japanese vegetables, which vary by season. By perfectly pairing these veggies with carefully prepared broth, diners can experience the natural sweetness and texture of the vegetables. The goal for this campaign is to encourage guests to rediscover the deliciousness of domestic vegetables during this special period.

Interested patrons can look forward to enjoying various vegetables that sing in harmony with the expertly cooked meats. With the lingering summer heat, there's no better time than to savor your favorite broth while enjoying a plethora of domestic vegetables.

Highlights of Summer Vegetables

Among the seasonal offerings, guests will find unique items such as:

• - White Eggplant: When boiled, they melt in your mouth and absorb the broth's umami for a profound flavor.
• - Okra: Its natural tenderness and horseradish flavor are enhanced through cooking, resulting in a delicious taste.

Additionally, they offer classic staples such as:

• - Mitsuba Mushrooms: A fan-favorite for their crunchy texture and intense flavor, specially developed with local farmers.
• - Sweet Carrots: Juicy and sweet, enjoying them rivals that of strawberries!

Alongside the vegetables, On-Yasai serves three kinds of rich broth:

• - Seafood Chige Broth: A robust blend of seafood flavors paired with a spicy kick, presenting a traditional Korean hot pot experience.
• - Korean Comtan Broth: Creamy and comforting, this broth is made from beef and exhibits a mellow flavor profile, perfect for rejuvenation and nutrition.

Conclusion

This Veggie Day campaign is a unique opportunity not only to enjoy the exquisite taste of abundant vegetables but also to try innovative shabu-shabu combinations. Gather your friends or family for a memorable dining experience at Shabu-Shabu On-Yasai and take advantage of these special offers!

For more information and to check out the Veggie Day dedicated page, visit the official On-Yasai website.