#Japan #Tokyo #Holiday Treats #Christmas Fair #Ekuto

Ekuto’s 2025 Christmas Fair: CLAP YOUR CHRISTMAS

From November 25 to December 25, 2025, the Ekuto commercial facilities, managed by JR East Cross Station Development Company, will host a festive event called "CLAP YOUR CHRISTMAS." With locations across Omiya, Nippori, Ueno, Akihabara, Shinagawa, and Tachikawa, as well as at Ekuto Editions in Shibuya and Iidabashi, this event promises a wide array of creatively curated cakes that embody the holiday spirit.

The central theme, "CLAP YOUR CHRISTMAS," aims to foster joyful moments filled with laughter and camaraderie around beautifully designed cakes. This year, the focus is on unique flavors and visual presentations, ensuring that each cake not only tastes delightful but also adds charm to your holiday celebrations.

A Diverse Array of Holiday Cakes

Each Ekuto location will present cakes that reflect the unique personalities of the shops within them. Expect festive novelties such as:

• - Hojicha Christmas Tree Cake: A visually stunning cake shaped like a Christmas tree, infused with fragrant roasted green tea.
• - Opera Cake with Anko: A delicious twist on the classic French dessert, incorporating traditional sweet red bean paste, perfect for a touch of Japanese flair.
• - Sayama Tea Cake: Crafted by a local patisserie based in Saitama, bringing out the region's renowned tea in a delightful dessert.
• - Gluten-Free Options: Catered to those with dietary restrictions, ensuring inclusivity at your Christmas table.

With about 185 different types of cakes across 40 different shops, each cake offers something special, from the enchanting shine of gold and silver decorations at Shinagawa's exclusive cakes to floral inspirations at Tachikawa. Each cake aims to delight customers and create “a little happiness” in their day.

Exclusive and Limited Edition Cakes

Among the highlights are several exclusive cakes that can only be pre-ordered through Ekuto’s special website:

• - Blanc de Noël (¥4,800) by Patisserie QBG: A melt-in-your-mouth vanilla mousse with a lovely pear jelly, creating a wintry scene reminiscent of a white Christmas.
• - Noel Chocolate Tree (¥4,200) by Waraku Kurenaiya: A delightful dessert featuring a blend of hojicha and their original tea, crafted into a smooth mousse and perfectly shaped like a Christmas tree.
• - Starry Noel (¥4,428) by Sorairo: An opulent opera-inspired creation topped with organic macarons, designed for an interactive festive experience where guests can decorate their cakes themselves.

Reservations can be made from November 10 until December 25, and cake pickups will occur from December 20 until Christmas Day, ensuring everyone can enjoy a slice of the holiday magic.

Adding Sparkle to Your Holiday Table

Ekuto is not only a shopping destination but a place where amazing culinary traditions meet contemporary creativity. Whether opting for cakes that represent the lush flavors of Saitama or gluten-free recipes ensuring that everyone can partake, the fair caters to all preferences.

For the ultimate Christmas experience, visit the Ekuto establishments to indulge in a delightful fusion of seasonal flavors and stunning presentations. Make your holiday gathering memorable by embracing the warmth, joy, and sweetness of the season with Ekuto’s exclusive Christmas cakes.

For more details, including specific cakes at each location and pre-order instructions, visit the Ekuto Christmas special reservation page, set to launch on November 10.