#Japan #Shibuya #Makuake Project #Sushisho Isshiki #Shibuya Sushi

A New Era in Sushi Dining: Sushisho Isshiki Sancho in Shibuya

As sushi prices soar amid what has been referred to as the "sushi bubble," a new restaurant, Sushisho Isshiki Sancho, is set to open in Shibuya in spring 2026. This innovative establishment, part of the Isshiki Sancho group led by Takahito Yoneda, aims to make authentic and high-quality sushi more accessible to everyone while also launching a unique initiative through the crowdfunding platform Makuake.

Makuake Project Overview

The Isshiki Sancho group recently announced the early release of its special plans on Makuake, celebrating their five-year anniversary. This campaign includes an attractive membership plan offering a 50% discount on course fees for one year, plus several unique benefits designed exclusively for Makuake supporters.

Exclusive Offers on Makuake

• - Early Bird Discount: For ¥22,500, get a two-person omakase course, all-you-can-drink options, and a Gold Membership that includes significant discounts at all Isshiki Sancho locations.
• - Death Ticket Relief Plan: Starting at ¥9,000, this plan offers special pricing for those holding "death tickets," making sushi dining even more appealing.
• - Meal Voucher Plan: Ranging from ¥50,000, this allows customers to use vouchers at any Isshiki Sancho restaurant, with benefits tailored for different member ranks.

For more details, customers are encouraged to check the Makuake project page.

The Sushisho Isshiki Sancho Concept

Sushisho Isshiki Sancho, located in the Heart of Maruyama-cho, Shibuya, is not just another restaurant; it's a fresh embodiment of the group's mission, which is to create reasons for the world to travel to Japan. By collaborating with 150 ports nationwide, the restaurant ensures that it's sourcing fish that has been caught and handled with utmost care.

Designed for a premium dining experience, patrons can expect a 120-minute sushi adventure featuring rare ingredients while ensuring maximum freshness through the establishment's unique centralized kitchen model.

What the Future Holds

Takahito Yoneda expresses the vision behind this project:

"We are not just a dining company. We aim to create an experience where instead of just saying 'I’ll go to Japan,' people think 'I’ll go to Sushisho Isshiki Sancho in Japan.' We want to deliver luxury that is accessible to more people, and I hope this project becomes an enjoyable and revitalizing experience for everyone who joins us."

Location and Opening Hours

• - Sushisho Isshiki Sancho

Address: 2F, 5-11 Maruyama-cho, Shibuya, Tokyo
Expected Opening: Spring 2026
Operating Hours: 5:00 PM - 11:00 PM (tentative)

Makuake Project Details

• - Project Name: Sushisho Isshiki Sancho Shibuya Store Opening & 5th Anniversary Celebration
• - Campaign Period: November 20, 2025 - December 30, 2025
• - URL: Makuake Project

As Shibuya prepares for its latest culinary adventure, the Isshiki Sancho group invites all to join in celebrating sushi culture through accessible luxury and innovative dining experiences.