Maruchan Launches Unique Holiday Ramen Cottage Party at Riverside Food Lab
Maruchan, the esteemed brand synonymous with convenient and tasty meals, is unveiling its very first Holiday Ramen Cottage Party. This festive pop-up event is designed to spread the holiday spirit and will take place at Riverside Food Lab in Riverside, California. Kicking off on Saturday, November 22 from 5 PM to 10 PM, the celebration will continue each weekend until December 21, culminating in a final festive gathering on December 31.
This unique seasonal experience coincides with the renowned Mission Inn Festival of Lights, a cherished holiday tradition in California that dates back over three decades. Visitors will find a cozy cottage atmosphere that embodies warmth, comfort, and a sense of community, encouraging family and friends to engage and create shared memories around delicious food.
As a highlight, guests can enjoy complimentary servings of Maruchan’s premium GOLD ramen, featuring enticing flavors such as Spicy Tonkotsu, Spicy Miso, and Soy Sauce. The pop-up will also showcase various interactive holiday installations—allowing guests to delve into the festive spirit and capture memorable moments at themed photo zones.
In addition to tasting the ramen, attendees can browse a themed shop offering limited-edition merchandise, including branded bowls and cozy blanket/slipper sets, promoting a family-friendly environment. Special features of the event include a stunning light-up Maruchan Christmas tree, a Holiday Ramen Cup Station, and a fully decorated cottage exterior, creating the perfect backdrop for social media sharing.
Katelyn Stokes, Marketing Director at Maruchan, emphasized the goal of this initiative: "Maruchan aims to bring big flavor and enjoyable experiences to the holiday season. We wanted to create a vibrant space where the Riverside community could gather, relish delicious food, and forge unforgettable moments that encapsulate the holiday spirit."
The Holiday Ramen Cottage Party not only showcases the brand's commitment to quality and flavor but also highlights Maruchan’s vision of bringing individuals together through the joy of food. As a staple in the instant ramen industry since its establishment in 1953 by the innovative Kazuo Mori, Maruchan has strived to offer convenient and affordable meal options to consumers in the United States since 1977. With an ever-expanding lineup of flavors and products, Maruchan continues to inspire culinary creativity and foster connections among families and friends through shared meals.
For those looking to partake in this delightful holiday experience, further details can be found at riversidefoodlab.com. This event is not just about ramen; it’s about creating festive traditions and embracing the joy of togetherness during this special time of the year. Don’t miss out on the opportunity to be a part of this one-of-a-kind celebration that meaningful connects community members through shared culinary experiences.