Celebrate Christmas with Exquisite Meat Courses
This year, why not indulge in a night dedicated to delightful meat dishes during the Christmas season? From December 18 to December 25, Meat Eat UP Steakhouse, operated by ∞Delicious Co., Ltd, will offer two exclusive Christmas menus for guests to enjoy.
A Hidden Gem in Kichijoji
Nestled in Kichijoji, Meat Eat UP Steakhouse provides a cozy American-style dining experience where you can relish delicious meat dishes. With a chic wooden interior, this steakhouse is perfect for those seeking a somewhat luxurious dining experience. The restaurant focuses on hearty meals, featuring an appealing combo of steak and hamburgers, along with specialty dishes such as spice curry and tapas. Experience something different this festive season!
Menu Highlights
1.
2025 Casual Christmas Course
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Serving Period: December 18 (Thursday) - December 25 (Thursday)
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Price: 4,000 JPY (tax and service charge included)
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With Drink Plan: 5,500 JPY (tax and service charge included)
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Highlights: Dive into a
Triple Plate featuring Wagyu steak, juicy hamburger, and grilled Daisen chicken, emphasizing volume and satisfaction.
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Items Include:
- 1 Pound of Crudités with Anchovy Dip
- Clam Chowder with Seafood
- Wagyu Meatballs
- Warm Wagyu Carpaccio
- Triple Plate (Wagyu Steak, Wagyu Hamburger, Daisen Chicken)
- Choice of Pasta (Peperoncino or Meat Eat UP Bolognese)
- Dessert (Rouge Noel)
2.
2025 Premium Christmas Course
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Serving Period: December 18 (Thursday) - December 25 (Thursday)
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Price: 6,500 JPY (tax and service charge included)
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With Drink Plan: 8,000 JPY (tax and service charge included)
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Highlights: This luxurious full course includes not only Wagyu steak and juicy hamburgers but also seafood dishes, blending deep meat flavors with light seafood nuances for a diverse dining experience.
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Menu Includes:
- Clam Chowder with Seafood
- Mushroom and Parmesan Salad
- Herb-Crusted Octopus and Broccoli
- Comparison of Wagyu and Domestic Beef Hamburgers
- Nakaniwa or Uchimomo Steak
- Choice of Pasta (Peperoncino or Meat Eat UP Bolognese) or Shrimp Cocktail with Horseradish Sauce
- Dessert (Rouge Noel)
Book Your Experience Here
Explore our Menu further on Tabelog: Tabelog
Hot Pepper Reservations: Hot Pepper
Connect with Us on LINE: LINE
Lunch Offerings
In addition to the Christmas courses, we proudly offer a delightful selection of lunch options, including:
- - A5 Graded Wagyu Hamburger Bowl: 1,590 JPY (tax included)
- - Wagyu Steak Bowl: 1,590 JPY (tax included)
- - Semi-Dried Tomato and Olive Burger with Wagyu: 1,600 JPY (tax included)
- - Authentic Spice Curry: 1,190 JPY (tax included)
About Us
Meat Eat UP Steakhouse Kichijoji
Located at B1F, Sawamura Building, 1-23-7 Kichijoji Honcho, Musashino City, Tokyo.
Hours: 11:30 AM - 3:00 PM (L.O. 2:45 PM) / 5:00 PM - 11:30 PM (L.O. 11:00 PM)
Access: A short 4-minute walk from JR Chuo Line and Keio Inokashira Line Kichijoji Station.
Visit Our Website: Official Site
Follow Us on Instagram: Instagram
Our steakhouse aims to recreate the festive spirit found in traditional village gatherings by providing a unique and delectable meat experience. We ensure quality by sourcing domestic beef at astounding prices, allowing guests to enjoy outstanding flavors without breaking the bank. Here, customization is key, and our diverse menu invites diners to explore various tastes, ensuring everyone leaves satisfied.
Come and celebrate Christmas with us, where every dish is crafted to make your festive season memorable!