A New Pinnacle of Yakiniku in Taipei
USHIGORO S., known for its exceptional dining experience, is expanding internationally with its first overseas opening in
Taipei set for
May 9, 2026. This establishment, developed by
Sangue Co., Ltd., which has earned a Michelin star for eight consecutive years, will introduce a refined yakiniku experience to Taiwan. In partnership with the
Fujin Tree Group, this venue aims to transform traditional perceptions of yakiniku dining.
The restaurant in Taipei will carry forward the prestigious brand reputation established in
Tokyo, allowing guests to immerse themselves in a luxurious dining atmosphere featuring fully private rooms and attentive service provided by specialized chefs. Each dining experience will feature curated courses prepared with the finest ingredients.
Exclusive Dining Concept
At
USHIGORO S. TAIWAN, guests will find various private room options suitable for many occasions. Expert chefs will skillfully grill extremely rare cuts of
Omi beef, sourced from
Sawai Farm in
Shiga, Japan. This meticulous selection process ensures that the nuanced flavors and textures of the beef are showcased at their best, enhancing the overall dining experience. The restaurant's philosophy emphasizes selecting the freshest ingredients from impeccable sources, further embellished by a choice selection of global wines.
About Sawai Farm
Founded in
1975, Sawai Farm has been dedicated to raising high-quality
Omi beef in
Ryuo Town, Shiga Prefecture. They select superior breeding stock and meticulously raise their cattle with pure underground water and a carefully formulated diet, which brings out the unique sweetness and rich flavors characteristic of Omi beef.
Design and Atmosphere
USHIGORO S. embraces a sophisticated aesthetic developed under the guidance of experienced designers who have worked with numerous exclusive Japanese restaurants. Collaborating closely with local partners in Taiwan, they have pursued perfection in every detail of the establishment’s design. The team includes
Itai Construction, responsible for the material selections, and
APOLLO, overseeing the lighting plan—both contributing to create a refined ambiance that balances texture, light, and shadow throughout the space.
The hallmark of USHIGORO S. is its
fully private rooms, ensuring each guest enjoys uninterrupted dining experience away from prying eyes and unwanted noise. Whether for business discussions, celebratory dinners, or intimate gatherings, the restaurant promises an unparalleled dining atmosphere.
In Taiwan, just as in Japan, each room will have an exclusive chef dedicated to understanding the precise cut of beef, ensuring optimal cooking techniques and timing for the perfect serving temperature, allowing guests to focus solely on their flavors and experiences.
Culinary Excellence
At USHIGORO S., every aspect of the dining experience—from the cuisine to the service and surrounding atmosphere—is crafted to offer guests an extraordinary eating journey. The philosophy honed in Tokyo will seamlessly transition to Taipei, maintaining the same standards of elegance and quality.
Location and Reservations
Restaurant Name: USHIGORO S. TAIWAN
Address: 2nd Floor, 299 Lequn 3rd Road, Zhongshan District, Taipei 104-053, Taiwan
Phone Number: +886-(0)2-8502-3929
Business Hours:
- - Monday to Friday: 5:00 PM – 11:00 PM (Last seating at 8:30 PM)
- - Saturday and Sunday: 12:00 PM – 3:00 PM (Last seating at 1:30 PM) / 5:00 PM – 11:00 PM (Last seating at 8:30 PM)
Reservations will open on
May 9, 2026, at 00:00 and can be made through the restaurant's official website:
Fujin Tree.
About Fujin Tree Group
For over a decade, the
Fujin Tree Group has successfully bridged fashion and culinary experiences internationally. Their mission, "Bringing the world to Taiwan, and Taiwan to the world," encapsulates their commitment to infusing the diverse aesthetics and lifestyles of the world into Taiwan while promoting the unique cultural heritage of Taiwan to a global audience. The group’s establishment,
Fujin Tree Taiwanese Cuisine Champagne, has also earned a Michelin star for five consecutive years, showcasing modern interpretations of traditional Taiwanese dishes with elegance and cultural significance.
For more information, visit
Fujin Tree or check their Instagram
here.