This Summer’s Hottest Culinary Delight: Lava Cheese Hamburger Curry
Prepare your taste buds for an explosion of flavor this summer, as GOSSO Corporation introduces its limited-time offering: the
Lava Cheese Hamburger Curry with Roasted Beef and Egg Yolk. Sold at various locations including Omiya Garden Farm and GABURICO in Omiya, as well as Terrace and Bistro Bambina in Nagoya, this extraordinary dish will be available from June 1 to October 31, 2025.
A Culinary Masterpiece Awaits
Imagine a bubbling pot of black curry, reminiscent of flowing lava, served alongside a sumptuous cheeseburger topped with melt-in-your-mouth roasted beef and a rich egg yolk. When you mix it all together, prepare for a flavor eruption that promises not only a taste sensation but also a visually stunning experience. The combination of juicy meat, gooey cheese, and aromatic black curry creates the perfect summer indulgence.
But that's not all! The dish is designed to be shared on social media, and it’s gaining significant attention online. The restaurant is creating a buzz with its
Lava Cheese Hamburger Meat Pasta,
Chicago Pizza, which overflows with cheese upon cutting, and the eye-catching
Cheese Shop's Hole-in-the-Cheese Cake. These dishes not only satisfy the palate but also serve as perfect subjects for your Instagram feed, enticing onlookers to dive into the delicious experience.
Pricing Details
The
Lava Cheese Hamburger Curry with Roasted Beef and Egg Yolk is priced at only ¥2,728 (tax included). Other exciting offerings on the menu include:
- - Lava Cheese Hamburger Meat Pasta: ¥3,168 (tax included)
- - Lava Cheese Meat Pasta: ¥2,618 (tax included)
- - Chicago Pizza: starting from ¥2,508 (tax included)
- - Cheese Shop's Hole-in-the-Cheese Cake: ¥748 (tax included)
Reserve Your Table Today!
Don't miss out on this unique culinary experience. Reservations can be made for:
With its eye-catching presentation and innovative flavor concoction, the
Lava Cheese Hamburger Curry is set to become the go-to dish of the season. Get ready for a summer filled with delicious memories and incredible food experiences that you won’t soon forget. Be aware that this item may be discontinued without prior notice, so make sure to visit sooner rather than later!
About GOSSO Corporation
Founded in December 2005 and headquartered in Shibuya, Tokyo, GOSSO Corporation, run by CEO Ken Fujita, specializes in managing and producing a variety of eating establishments, including izakayas, BBQ, noodles, and sweets.
For inquiries, please contact:
Treat yourself to the wonderful world of summer flavors with GOSSO's thrilling offerings and immerse yourself in a unique, mouth-watering culinary adventure!