#Japan #Kirin #Hiratsuka #FANCL #Waiwai School

A Fun-Filled Learning Experience at Waiwai School 2025

On July 25, 2025, a unique workshop unfolded at the Waiwai School, organized by the Hiratsuka YWCA, in collaboration with FANCL and Kirin Holdings. This event marked the first joint effort between the two leading companies, focusing on nutrition and immunity education for young students. With 22 participants ranging from first to sixth graders, the day promised to be both educational and enjoyable.

Engaging Nutrition Lessons by FANCL

The workshop began with an interactive nutrition lesson led by FANCL. The team effectively captured the children's attention through engaging quizzes and activities. They introduced the students to the three food groups represented by red, yellow, and green. Beyond the basics, discussions highlighted the alarming issue of vegetable deficiency in Japan and the nutritional powerhouse known as kale. The children learned that kale includes vital vitamins and minerals, often dubbed the king of vegetables.

FANCL also shared insights about the origins of the kale used in their products and emphasized that one glass of FANCL Kale Green Juice contains a full day's worth of green and yellow vegetables. To wrap up the session, the kids participated in a fun taste comparison between the kale juice and various drinks from Kirin. Many eager hands shot up during the quiz, and their enthusiasm continued into the taste-testing activity. The kids relished the challenge, sharing bright smiles as they deliciously sampled their beverages.

Responses like, "I thought green juice would be bitter, but it was tasty!" and "It was so good that I want to keep drinking it!" echoed through the room, with some students going for seconds. One child even remarked, "Now I understand how important it is to get proper nutrition!"

Immunity Education by Kirin

Following FANCL’s lesson, Kirin took the stage for the immunity workshop. A certified Immunity Care Advisor from Kirin was present to teach the students about the importance of immune health. The instructor explained four key steps to maintaining a strong immune system and shared effective immunity care strategies.

Delicious, Nutrient-Rich Lunch

The workshop concluded with a delightful lunch, featuring a colorful bibimbap made with sprouted rice and plenty of vegetables. Students expressed their enjoyment, with comments like, "This is tastier than my usual meals!" and "I want to eat this every day!" as they savored the nourishing dish.

FANCL's Commitment to Sustainable Nutrition

FANCL is dedicated to supporting healthy living by promoting the appropriate intake of essential nutrients. Their commitment extends beyond this event, as they continue to engage in various sustainability efforts. They aim to enrich the communities they serve and advocate for a balanced diet that supports overall health and well-being. With initiatives like these, FANCL strives to instill valuable lessons in young minds, empowering them to make informed dietary choices.

In conclusion, the collaboration between FANCL and Kirin at the Waiwai School not only educated children on nutrition and immunity but also sparked their excitement for healthy living. As both companies continue their mission of promoting wellness, they pave the way for a future where children are empowered to make better food choices for their health.