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Indulge in the Entire Peach and Kyoto Honey Parfait this Summer

As the summer heat intensifies, Hotel Granvia Kyoto offers a refreshing solution: the Entire Peach and Kyoto Honey Parfait. Available from July 1 to August 31, 2026, at the chic Le Temps Café, this limited-edition dessert is crafted with the finest local ingredients, ensuring a taste of Kyoto in every bite.

A Unique Culinary Experience

The parfait features a succulent whole peach adorned with Kyoto Higuchi Bee Farm's wildflower honey and a scoop of rich milk ice cream. Each element highlights the rich flavors unique to Kyoto, creating a beautiful dessert that is not only a feast for the palate but also for the eyes.

The chef has meticulously designed this dessert, presenting peach slices spiraled gracefully within the glass. The parfait is topped with a whole peach intertwined with spicy sansho pepper, which enhances the taste and adds a unique twist to the sweetness.

Composition of the Parfait

Within this delightful creation, the chef incorporates layers of framboise sauce, which, when drizzled over the peach and ice cream, introduces a zesty contrast that amplifies the sweetness of the dish. The parfait also includes a panna cotta made from Kyoto milk and wildflower honey. This luscious base, combined with a refreshing jelly made from honey and lemon, introduces the perfect summer flavor, complemented further by thinly sliced peaches.

At the center of this masterpiece lies a shaved ice granita, infused with aromatic shiso leaves. The textured granita adds a vibrant edge that captures the essence of summer, especially when paired with the juicy peaches.

Not to be overlooked, a crispy crumble and a scoop of vanilla ice cream offer a play between crunch and creaminess, creating a wonderful contrast with each mouthful. This elaborate dessert is designed not only to satisfy your sweet cravings but also to provide a memorable sensory experience.

The Importance of Kyoto Ingredients

Kyoto Higuchi Bee Farm, which sources the wildflower honey used in this parfait, has been a family-run business since 1969. Located in Fushimi, their commitment to natural beekeeping practices ensures that each drop of honey reflects the diverse flora of the area. This careful attention to tradition and detail is evident in the parfait and contributes to the authentic flavors experienced by diners.

Availability Details

• - Period: July 1 (Wednesday) to August 31 (Monday), 2026
• - Hours: 11:00 AM to 5:00 PM (last order at 4:00 PM)
• - Price: 3,000 yen (3,500 yen with drink set)
• - Location: 2nd Floor, Le Temps Café
• - Reservation: Call 075-342-5525 (direct line to Le Temps)
• - Website: Hotel Granvia Kyoto

Please note that ingredients and composition may change due to supply circumstances.

JR West Hotels Membership Program

Hotel Granvia Kyoto, a proud member of JR West Hotels, offers two exciting membership programs. The JR Hotel Members program allows for discounts on accommodations across JR hotels, while the WESTER Points program provides exclusive perks for rail travel and shopping. Both programs are free to join, allowing members to maximize their stays.

To learn more, visit JR West Hotels Membership.

About JR West Hotels

JR West Hotels operates a collection of 13 remarkable hotels across five distinct brands. Renowned for blending comfort with accessibility, our hotels are located near major transport hubs, in regions like Kyoto, Okayama, and Hiroshima. Our commitment to quality service and unique experiences ensures that each guest enjoys their stay while forming rich memories tied to the local culture.

Whether you enjoy dining, pristine accommodation, or connecting with the vibrant surroundings, Hotel Granvia Kyoto aims to cultivate delightful memories for you and yours.

Experience summer's fruitiness and the essence of Kyoto at the Entire Peach and Kyoto Honey Parfait.