#Italy #Naples #Red Gold #Valentine's Day #Tomato Sauce

A Spicy Valentine's Dinner Menu from Red Gold

Valentine's Day is a special occasion to express love and affection, and what better way to celebrate than with a lovingly prepared dinner? This year, "Red Gold from Europe" presents a tantalizing tomato-themed menu designed to ignite the senses.

Tomato-based dishes not only bring vibrant colors to the table but also offer comforting and hearty flavors. For this romantic meal, we will explore three delectable recipes, all featuring high-quality canned tomatoes which are the star ingredient provided by Red Gold.

Appetizer: Creamy Cheese in Tomato Sauce

Start your evening with a warm and creamy dish of cheese enveloped in rich tomato sauce. This appetizer is easy to prepare and provides the perfect opening for your meal.

Ingredients:

• - Soft cheese (like Ricotta or Mascarpone)
• - Canned tomato puree
• - Olive oil
• - Salt and pepper to taste
• - Fresh basil

Instructions:
1. In a pan, heat some olive oil, add the canned tomato puree, and let it simmer for a few minutes until thickened.
2. Season it with salt and pepper, and mix in fresh basil.
3. Serve with soft cheese at room temperature, allowing the rich flavors to blend beautifully.

Main Course: Baked Salt Cod with Potatoes and Olives in Tomato Sauce

For the main course, indulge in a delicious baked salt cod dish. The salted fish pairs wonderfully with potatoes and olives, all bathed in a savory tomato sauce that warms the heart.

Ingredients:

• - Salted cod
• - Potatoes, peeled and sliced
• - Green olives
• - Canned diced tomatoes
• - Garlic, minced
• - Olive oil
• - Chili flakes (for a spicy kick)

Instructions:
1. Soak the salted cod in water overnight, then rinse thoroughly.
2. Preheat your oven to 375°F (190°C). Layer potatoes at the bottom of a baking dish, followed by olives and minced garlic.
3. Place the cod on top, cover everything with canned tomatoes, and drizzle with olive oil. Sprinkle chili flakes for extra spice.
4. Bake in the oven for about 30 minutes until the fish is fully cooked and flaky.

Dessert: Chocolate Cake with Tomatoes and Almonds

To sweeten the evening, a surprising dessert featuring chocolate and tomatoes will conclude your romantic dinner. This cake not only pleases the palate but also highlights the versatility of canned tomatoes.

Ingredients:

• - Whole peeled canned tomatoes, drained
• - Dark chocolate, melted
• - Ground almonds
• - Sugar
• - Eggs
• - Baking powder

Instructions:
1. Preheat the oven to 350°F (175°C) and grease your cake pan.
2. Blend the drained tomatoes until smooth, then mix with melted chocolate, ground almonds, sugar, and eggs. Add baking powder to the mixture.
3. Pour into the prepared pan and bake for about 25-30 minutes or until a knife comes out clean.

Elevate Your Valentine's Dinner

To spice things up, consider adding a splash of chili oil to your tomato dishes, enhancing flavor while adding an element of aphrodisiac allure. Not only are the canned tomatoes nutrient-rich, providing vitamins such as C and essential minerals, but they also possess powerful antioxidants like lycopene, known for their health benefits.

As you prepare for a romantic evening, gather your ingredients and enjoy the process of creating a "red," "spicy," and "healthy" Valentine’s dinner for the one you love. The delicious and vibrant flavors will surely leave both of you feeling enamored and delighted. Buon appetito!

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