Marriott International's Luxury Dining Series: A Culinary Journey of Connection and Community

Rediscovering Connection at Marriott's Luxury Dining Series



As global travelers seek enriching experiences, Marriott International's Luxury Group is rolling out its third edition of the Luxury Dining Series, centered around the theme "Across the Table". This initiative not only showcases culinary excellence but also emphasizes the vital human connections fostered through shared meals. From August to October, guests will enjoy a series of specially curated dining experiences at some of the world’s most luxurious hotels.

Celebrating Culinary Journeys



The Luxury Dining Series will grace iconic locations, including:
  • - JW Marriott Phu Quoc Emerald Bay Resort & Spa
  • - The Naka Island, a Luxury Collection Resort & Spa, Phuket
  • - The St. Regis Maldives Vommuli Resort
  • - Mandapa, a Ritz-Carlton Reserve
  • - The Ritz-Carlton, Kyoto
  • - A final culinary adventure at sea with the Luminara, part of The Ritz-Carlton Yacht Collection.

Each of these unique experiences aims to create lasting memories and deeper connections among guests.

Key Experiences to Look Forward To



This year’s series introduces distinctive elements designed not just for enjoyment, but also for the bonding of gastronomy and stories. Highlights include:
  • - Chefs [At The] Table: An intimate evening where renowned chefs share personal stories while dining among guests.
  • - The Grand Banquet: An immersive dinner celebration held at notable local sites, celebrating heritage and culture.
  • - Heirloom AM/PM: Focused on heirloom ingredients in collaborative menus to honor traditional culinary techniques.
  • - Page to Plate: A collection of curated recipes intended to extend the culinary journey beyond the dining table.
  • - The Shared Memory Menu: An exploration of mixology, connecting flavors with memories tied to locations.
  • - Spirited Social: Exciting bar takeovers spotlighting expert bartenders showcasing the art of mixology.
  • - Journey To Exceptional Taste: Guided tours led by chefs, culminating in intimate meals that connect culture and culinary techniques.

Emotional Connections Through Dining



According to Oriol Montal, Marriott International’s Regional Vice President of Luxury for Asia Pacific, the philosophy of the dining series focuses on highlighting the emotional aspects of sharing food. “Every meal tells a story, and when shared, it sparks magic and connection,” he states. Each destination in this year’s series is celebrated for its unique attributes, fostering a spirit of exploration and rediscovery.

Upcoming Culinary Highlights



Vietnam, August 5-9


At the JW Marriott Phu Quoc, attendees can indulge in a Vietnamese Heritage Dinner, honoring traditional recipes, alongside an Afternoon Tea highlighting the artistry of Vietnamese pastry-making.

Thailand, August 12-15


Guests at The Naka Island will experience a unique Art of Omakase Craft Brew and a Six-Hand Dinner, showcasing local ingredients and culinary creativity.

Maldives, August 26-30


The St. Regis Maldives will offer an exclusive Wine at Sunset experience, allowing guests to savor curated wine selections while enjoying captivating coastal views.

Indonesia, September 9-11


At Mandapa, guests can immerse themselves in the stories of Indonesian cuisine with Chef Ketut Sartika, highlighting local gastronomy rooted in tradition.

Kyoto, Japan, September 23-26


The Ritz-Carlton, Kyoto will host a culinary journey featuring the harmony of Japanese and European traditions presented by chef collaborations, bringing forth a two-culture flavor fusion.

Discovering at Sea, October 9-18


The series will conclude with culinary experiences onboard the Luminara, where guests will embark on an exquisite Kyoto Culinary Journey paired with meticulously crafted cocktails.

A Grand Celebration of Flavors



Each event not only promises a delightful culinary experience but aims to reignite cherished connections among diners, creating lasting memories through the universal language of food. With Marriott Bonvoy members able to utilize points for special dining events, this is an irresistible opportunity for discerning travelers and food enthusiasts alike.

As Marriott International continues to innovate and elevate the dining experience, the Luxury Dining Series stands as a testament to the art of gathering, showcasing how shared passions can create unforgettable moments that transcend borders and cultures. For more details about the Luxury Dining Series, visit the Marriott website.

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