Autumn Mont Blanc Tea
2026-08-21 04:08:10

Savor the Luxurious Triple Premium Mont Blanc Afternoon Tea with Autumn Flavors

Indulge in Autumn's Sweetness with the Triple Premium Mont Blanc Afternoon Tea



Autumn is upon us, and with it comes the enchanting season of flavors celebrating sweet potatoes, chestnuts, and pumpkins. From October 1 to November 17, TAVERN by the green, located on the second floor of The Strings Omotesando in Tokyo, will unveil its exquisite "Triple Premium Mont Blanc Afternoon Tea." Set against the stunning backdrop of the iconic Omotesando avenue lined with beautifully changing leaves, this afternoon tea experience promises a sophisticated retreat filled with seasonal delights.

A Symphony of Autumn Sweets



At TAVERN by the green, the artistry of autumn is reflected not only in the ambiance but also in the seven splendid desserts that grace the serving stand. The star attractions are the three Mont Blanc variations, each showcasing the rich flavors of the season:
  • - Japanese Chestnut Mont Blanc: A classic treat featuring roasted chestnuts, accentuated by a flaky pastry base for added texture.
  • - Chestnut and Cassis Baked Mont Blanc: A tantalizing dessert that balances tartness from the cassis with the lushness of meringue.
  • - Sweet Potato Mont Blanc Shortcake: A creative twist with a rich sweet potato cream and compote made from Japanese “Beni Azuma” sweet potatoes layered atop a light shortcake.

Complementing these delicacies are an array of enchanting autumn-themed desserts, including a stunning layered dessert of pear and Earl Grey jelly with silky panna cotta, a glossy caramel mousse tart, freshly baked pumpkin scones, and a pear tart adorned with autumn leaf decor. Each piece invites you to experience the fullness of fall’s bounty.

Savory Sophistication: A Complete Dining Experience



The savory offerings are equally indulgent, featuring a trio of savory items that delight the palate:
  • - Croissant Sandwich with Smoked Duck & Fig: This dish merges the rich flavor of camembert cheese with a tangy balsamic glaze, perfectly complementing the sweet figs.
  • - Carrot Rape with Soy Sauce Koji Marinade: Delicate and flavorful, this dish features marinated carrots that provide a refreshing crunch.
  • - Ricotta and Beet Bavarois: This visually striking dish adds a touch of elegance to the savory selections.

To round out your tea experience, enjoy a creamy chestnut and cauliflower potage and a vibrant salad of pear and prosciutto dressed in honey-nut vinaigrette, ensuring your meal is both satisfying and indulgent.

Elevate Your Afternoon Tea with Premium Options



To further enhance your afternoon tea experience, TAVERN offers the following premium options:
  • - Silk Sweet Potato Sticks with Soy Sauce Koji Cream Cheese: These luxurious sweet and savory sticks provide a deliciously addictive flavor, dipped in a cream cheese that perfectly balances the taste.
  • - Pear Tea Mocktail: A sophisticated blend of high-quality Ceylon tea from Sri Lanka paired with rich Italian pear juice, garnished with pear compote and a fragrant cinnamon stick, it adds a glamorous touch to your tea time.

Guests can choose from an extensive selection of 16 beverages, including luxury teas from Singapore's TWG Tea and custom-blended coffee from The Strings. For a more substantial meal, opt for a prefix course featuring your choice of main dish alongside four delightful afternoon tea desserts.

A Visual Feast Amidst Autumn's Beauty



While indulging in this slice of autumn heaven, you'll be bathed in the gorgeous scenery of leaves turning with the season, creating an elegant and warm ambiance perfect for enjoying high tea.

Details of the Triple Premium Mont Blanc Afternoon Tea:


  • - Duration: October 1 to November 17, 2026
  • - Location: TAVERN by the green, The Strings Omotesando, 2F
  • - Tea Hours: 11:30 AM - 5:00 PM (last orders at 3:00 PM); Mini Afternoon Tea with course available until 10:00 PM (last orders at 8:00 PM)
  • - Pricing (including tax and service):
- Afternoon Tea: Weekdays ¥6,500, Weekends ¥7,000
- Mini Afternoon Tea Course: ¥7,000
- Premium Options: Silk Sweet Potato Sticks at ¥800, Pear Tea Mocktail at ¥1,380

Come and experience an autumn afternoon tea like no other, combining culinary artistry with the beauty of nature at TAVERN by the green.


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