SternMaid America: A Fresh Approach to Food Ingredients
In an effort to enhance its services and products to the North American market, Stern-Wywiol Gruppe, based in Hamburg, Germany, has recently restructured its U.S. operations. The rebranding of its American teams to the SternMaid America name signifies a renewed commitment to delivering a diverse range of food ingredient solutions tailored to meet customer demands across various sectors.
The Evolution of a Brand
As of February 11, 2026, the company formerly known for its Planteneers division is now operating under the unified banner of SternMaid America. This change aims to enhance its offerings, providing a more cohesive and effective response to the evolving needs of the food and beverage industry in North America. With this rebranding, the company is doubling down on customer-centric approaches, emphasizing their role in delivering not just products but solutions that are meaningful in today’s market.
Located in Aurora, Illinois, SternMaid America will now feature two distinct divisions:
SternMaid Contract Manufacturing Services and
SternMaid Ingredients. The Contract Manufacturing Services team boasts over ten years of experience in blending, tolling, and packaging dry ingredients, all while maintaining a strong focus on customer satisfaction and regulatory compliance. This team's longstanding expertise forms a crucial part of Stern-Wywiol Gruppe's mission of advancing food innovation.
Meanwhile, the name change for what was previously known as Planteneers marks a significant shift in their operational focus. The newly minted SternMaid Ingredients team will concentrate on introducing a variety of ingredients that cater to current market demands. This division will spearhead the representation of main brands such as Planteneers, Hydrosol, SternVitamin, and DeutscheBack, ensuring alignment with customer innovation needs.
The Vision for North America
Brian Walker, CEO of SternMaid America, emphasized the company’s intention to not merely rebrand but to reaffirm its mission of cultivating a healthier and more sustainable food landscape. “We are a forward-looking, science-driven global food ingredient company dedicated to making food better,” he stated. This fresh branding is a reflection of their ongoing transformation; a consolidation of efforts and resources to broaden the spectrum of food applications and fortify their market relevance.
SternMaid America's operational base in Aurora houses modern blending and packing lines, alongside a comprehensive quality assurance lab and storage area, all designed to ensure excellence in production and service delivery.
Additionally, the company has opened new laboratories for Planteneers, which will serve critical functions—testing, piloting, and product development—under the SternMaid Ingredients umbrella. This will provide a hands-on environment for teams to innovate new products that leverage the expertly blended ingredient portfolios that Stern-Wywiol Gruppe is known for. The commitment to creating innovative and effective food ingredients positions SternMaid America as a key player in the market.
For those looking to stay updated on the changes within SternMaid, as well as on their diverse offerings in contract manufacturing and ingredient solutions, following their
LinkedIn page is encouraged.
Stern-Wywiol Gruppe: A Legacy in Food Ingredients
With a history spanning over 45 years, Stern-Wywiol Gruppe has established itself as a formidable presence in the food and feed ingredients sector. Operating 14 specialized companies and supporting 20 international affiliates, this independent and owner-managed enterprise serves a clientele of food, feed, and cosmetics manufacturers across an impressive 144 countries. The group employs nearly 2,000 individuals, including more than 150 research and development specialists dedicated to crafting innovative food solutions in their in-house application laboratories.
For additional inquiries regarding the new brand direction or insights into product offerings, please contact Dana Francksen, Head of Food Ingredients Division at SternMaid America.
With this exciting new chapter, SternMaid America is poised to make significant strides in addressing the ingredient needs of North America's diverse food and beverage landscape.