Indulge in the Exquisite Natural Southern Tuna Bowl from Nakau

Dive into the Exquisite Taste of Nakau’s New Tuna Bowl

A brand known for its delicious rice bowls and Kyoto-style udon, Nakau, led by CEO Hiroaki Ikematsu and headquartered in Minato, Tokyo, has just announced the launch of its latest culinary sensation, the Natural Southern Tuna Bowl. Starting on August 6 at 11:00 AM, seafood enthusiasts can treat themselves to this luxurious rice bowl, showcasing generous portions of fresh red and medium fatty tuna.

The Natural Southern Tuna Bowl is not just an ordinary seafood offering; it is a delightful medley designed to celebrate the robust flavors of the natural southern tuna. This dish features succulent pieces of tuna, allowing diners to enjoy the rich, intense umami of the red flesh and the melt-in-your-mouth texture of the medium fatty tuna. Each bite reveals a concentrated essence of taste complemented by a subtle sweetness from the tuna's quality fat, making for an unforgettable dining experience.

Underneath the tuna lies a bed of meticulously prepared kinshi tamago (thinly sliced Japanese omelet), which adds a moist texture and a hint of sweetness that perfectly enhances the tuna's natural flavors. For those seeking an even bolder taste, Nakau offers a side of authentic Shinshu Azumino wasabi, renowned for its rich aroma and complexity, to elevate the dish further.

In addition to the traditional variation, Nakau is excited to introduce the Yamakake Natural Southern Tuna Bowl, which pairs expertly with fluffy grated yam. This enticing combination not only complements the tuna but also makes the rice incredibly satisfying. Customers can choose their preferred option according to their taste!

For those with a hearty appetite, Nakau also offers a toku-mori (special large) size, featuring twice the amount of southern tuna over a generous serving of rice. It's perfect for anyone wanting to indulge in an abundant seafood experience. Whether dining at Nakau or enjoying a meal at home, don't miss the chance to savor the delicate flavors and richness of the Natural Southern Tuna Bowl!

With prices starting at 960 yen for the small rice bowl, 990 yen for the medium, and 1,680 yen for the special, there is something for every kind of eater. The Yamakake variant starts at 1,110 yen for the small version, making it an excellent option for tuna lovers.

Note: All prices include tax. Takeout is available. Some locations may have different pricing. The product will be available at 442 locations as of July 30.