#Japan #Tokyo #Seven-Eleven #Dorayaki #An Butter

Indulge in Luxury: Seven-Eleven's New 'An Butter' Desserts

Seven-Eleven Japan, headquartered in Chiyoda, Tokyo, is set to delight dessert enthusiasts with two new offerings featuring the increasingly popular 'An Butter' combination. From December 2, 2023, customers can enjoy the decadent "An Butter Dorayaki" and the sweet-and-salty "An Butter Daifuku" at select Seven-Eleven locations across Japan (excluding Okinawa).

An Butter Dorayaki: A Heavenly Experience

The "An Butter Dorayaki" is a fusion of traditional and modern flavors, featuring a rich filling of sweet red bean paste and butter cream, enhanced by a topping of salted butter for that luxurious touch. Priced at 240 yen (259.20 yen with tax), this delightful treat offers an exquisite balance of flavors. The dorayaki's fluffy yet moist pancake exterior creates a soft texture that allows the creamy butter to melt effortlessly in your mouth. The salted butter's deep, milky richness adds a layer of complexity, making this because-of-winter indulgence a standout item.

An Butter Daifuku: Creamy Softness

For those seeking a unique twist, the "An Butter Daifuku" is another must-try dessert, priced at 170 yen (183.60 yen with tax). Wrapped in a delicate and fluffy mochi, a filling of sweet red bean paste and butter cream creates an appealing harmony of flavors. The creamy, salted butter complements the sweetness of the red bean, providing a delightful salty-sweet contrast that bursts in your mouth. The smooth and chewy texture further elevates this daifuku to a dessert experience that’s both satisfying and comforting.

A Trendy Treat for the Season

The 'An Butter' trend has seen a surge in popularity, with search interest rising steadily each year. More specialty shops are emerging to satisfy the growing demand, and it's become a beloved flavor profile that transcends generations. As the winter season sets in, the desire for rich and hearty flavors intensifies, prompting many events and limited-edition products to make their way into the market.

Recognizing this trend, Seven-Eleven is committed to delivering high-quality versions of 'Dorayaki' and 'Daifuku' that incorporate the essence of 'An Butter'. This careful approach to ingredients and manufacturing promises a premium dessert selection that can be enjoyed during the colder months.

An Irresistible Combination

The combination of sweet red bean and creamy butter not only satisfies current dessert cravings but also plays into the nostalgic feelings associated with traditional Japanese sweets. Each bite of the 'An Butter Dorayaki' and 'An Butter Daifuku' results in a delightful play of textures and flavors, making them the perfect treats for cozy nights in or as a special reward after a long day.

Comments from Company Representatives

A Seven-Eleven representative shared that the aim was to create an exquisite dessert experience that provides both richness and satisfaction. The balance achieved between the sweetness of the red bean paste and the savory notes of the butter is essential for the ultimate indulgence. The convenience of finding one’s favorite treat at a nearby convenience store allows customers to enjoy a personal luxury conveniently. Together, these two desserts stand as excellent examples of how traditional Japanese sweets can evolve while maintaining their original charm.

Be sure to visit Seven-Eleven starting December 2 to indulge in these deliciously decadent offerings that combine trendiness with timeless flavors. Don’t miss out on your chance to experience 'An Butter' in its finest forms!

Note: Prices may vary by location. The listed prices include an 8% consumption tax. Availability is subject to stock, and some stores may not carry all items. Images depicted are for illustrative purposes only.