Introduction to Yoshihira Cutlet
The appeal of Yoshihira Cutlet has finally reached the Tokyo area, with the much-anticipated opening of the Yoshihira Higashiyamato branch set for January 28, 2026. As a subsidiary of Hotland Holdings, famous for its Tsukiji Gindako chain, this new establishment marks the company’s first foray into Tokyo, promising a unique dining experience for locals and visitors alike.
Setting and Convenience
Located along the convenient Shin-Oume Road, the new Yoshihira branch is surrounded by parks and natural beauty, making it a pleasant stop for anyone looking to enjoy a hearty meal, whether it’s part of a casual outing or a dedicated dining experience. This marks the 15th location for the Yoshihira brand, known for its commitment to quality and flavor.
The Yoshihira Experience
Established in 1933 in Wakayama Prefecture, Yoshihira has developed a reputation for its carefully aged pork which enhances the natural flavor and texture of the meat. Specializing in both