#Japan #Tokyo #Tokyo Bay Hotel #Osechi Breakfast #New Year's Stay

Experience a Unique New Year's Stay

As we approach the end of 2025, Tokyo Bay Ariake Washington Hotel is thrilled to announce the highly anticipated "New Year Osechi Breakfast Accommodation Plan." On January 1, 2026, guests will have the chance to welcome the New Year in style from the 21st floor Sky Banquet Hall "Gran Blanc," boasting breathtaking views of Tokyo Bay. This delightful package features specially crafted Osechi cuisine, perfect for celebrating with family and loved ones.

A Special Osechi Breakfast

The New Year Osechi Breakfast combines traditional Japanese celebratory dishes with Western influences, creating a unique and delicious hybrid course. This special culinary journey not only focuses on flavors but also embodies the joy of the New Year with its vibrant presentation.

Starting with the appetizers, guests will enjoy traditional New Year delicacies such as shrimp, black soybeans, and red and white fish cakes, alongside dishes like duck in a Japanese-style sauce and salmon cheese rolls. Additionally, the auspicious "Tai no Osuimono," a clear broth dish featuring sea bream, beautifully complements the festive atmosphere.

The highlight of the course is a stunning sashimi platter showcasing Ise lobster, salmon roe, and fresh scallops from Hokkaido. The eye-catching presentation, featuring the head of the Ise lobster, is sure to impress and elevate the dining experience. A comforting simmered dish of rich pork cooked with seasonal vegetables and crab adds a gentle sweetness to the ensemble.

Continuing with a standout item from the chef, the tender domestic beef steak and fragrant "Unagi no Oshi-zushi" (pressed eel sushi) exemplify luxury. To conclude the meal, guests will savor exquisite baked goods crafted by the hotel’s pastry chef, allowing for a delightful finish to the celebratory experience. Throughout the meal, complimentary drinks including beer, sake, and soft drinks will be served.

This unique New Year breakfast experience at Tokyo Bay Ariake Washington Hotel promises to enhance the beginning of the year. Celebrate the start of 2026 in an exquisite and majestic setting, creating unforgettable memories.

Plan Overview

• - Plan Name: New Year Osechi Breakfast Stay Plan
• - Sales Period: Until December 12, 2025
• - Stay Date: December 31, 2025
• - Inclusions: New Year Osechi breakfast, late checkout at 12:00 PM (usually 11:00 AM)
• - Dining Venue: Hotel's 21st Floor Sky Banquet "Gran Blanc" (Operating hours: 8:00 AM – 11:00 AM)
• - Eligible Rooms: High floor deluxe singles, doubles, twins, triples, and compact family rooms
• - Pricing: Starting from ¥48,200 for two guests in one room; ¥70,100 for three guests (including tax and service charge)
• - Sales Channels: Available via the official website or various booking platforms.

For more information, visit the official website here or contact us at TEL: 03-5564-0111 (Main). Please note that menu offerings may change based on ingredient availability, so check the official website for updates.

Hotel Overview

• - Location: 3-7-11 Ariake, Koto-ku, Tokyo 135-0063
• - Access: Approximately 3 minutes on foot from Rinkai Line "Kokusai-tenjijo" Station and Yurikamome "Tokyo Big Sight" and "Ariake" stations.
• - Number of Rooms: 830 rooms
• - Official Website: Tokyo Bay Ariake Washington Hotel

About Fujita Kanko

Founded in 1948, Fujita Kanko Inc. is a pioneer in Japan's tourism industry, having launched iconic establishments like Hakone Kowakien and Hotel Chinzanso Tokyo. With 70 years of history, we strive to provide warm hospitality and unique experiences to our guests, aiming for a more enriched society through innovative offerings. Learn more about us on our official website or watch our brand movie here.