Experience the Elegance of Matsutake Cuisine at Meiji Memorial Museum

Matsutake Seasonal Menu at Meiji Memorial Museum

As autumn descends upon Tokyo, the Meiji Memorial Museum invites you to indulge in a culinary experience that exemplifies the season's finest flavors at its in-house restaurant, Hagoromo. From September 1 to October 31, guests can savor the Matsutake Shun Kaiseki, priced at 13,500 yen (tax inclusive, dinner only), and a Matsutake Lunch Kaiseki available for 8,500 yen (tax inclusive).

Celebrate Autumn with Exquisite Ingredients

The Matsutake mushroom, celebrated for its unique aroma and flavor, features prominently in both dining experiences. The dinner kaiseki includes an array of dishes that showcase this autumn delicacy, ranging from dobin mushi (mushroom soup) to delectable tempura and Matsutake mixed rice. Coupled with a juicy domestically-raised beef steak, this menu is meticulously crafted to satisfy your autumn cravings from appetizers to desserts.

Evening Delight: Matsutake Shun Kaiseki Menu

Price: 13,500 yen (tax inclusive)

Hours: 5:00 PM to 10:00 PM (Last Order 9:00 PM)

The evening menu begins with enticing appetizers that include:

- Nagasumi with grated daikon
- Fresh tofu simmered in soy milk
- Fried sweet potato with chestnuts
- Smoked salmon and lotus root crackers.

The main course features a beautifully prepared steak served with sautéed mushrooms, and a delectable Matsutake dobin mushi. The meal rounds off with luscious desserts like homemade black sesame ice cream and a selection of seasonal fruits.

Lunchtime Treat: Matsutake Lunch Kaiseki Menu

Price: 8,500 yen (tax inclusive)

Hours: 11:30 AM to 3:00 PM (Last Order)

During lunch, guests can expect a tailored experience that includes:

- Appetizers similar to those offered in the dinner kaiseki
- A small selection of sashimi featuring tuna and sea bream
- The flavorful Matsutake dobin mushi and a beef steak salad.

Elevate your autumn experience with this special lunch menu, designed to highlight the seasonal bounty and the culinary artistry of the Hagoromo restaurant.

A Unique Dining Experience in a Historic Setting

The restaurant Hagoromo not only thrives on exceptional food but also presents an opportunity to engage with skilled chefs as they prepare each dish. Reservations are encouraged for both lunch and dinner to ensure you don’t miss out on this seasonal delight. The restaurant features a counter for a close-up view of the culinary magic, alongside comfortable private dining rooms suitable for special occasions.
To guarantee your table, we recommend making online reservations through the Meiji Memorial Museum's website.

A Glimpse into Meiji Memorial Museum

Located at 2-2-23 Moto-Akasaka, Minato, Tokyo, the Meiji Memorial Museum has a rich history dating back to 1881. Originally serving as a banquet hall for the Imperial family, it boasts an elegant architecture recognized as a cultural heritage site. With various venues for wedding ceremonies and other events, the museum is a perfect blend of tradition and contemporary experiences.

Step into a world where culinary excellence meets cultural heritage this autumn at the Meiji Memorial Museum, and let the flavors of Matsutake transport you to a realm of refined gastronomy.

Make your reservation now!

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