#Japan #Tokyo #Guilin #Hotel Metropolitan #Mugen Course

Grand Renovation at Hotel Metropolitan's "Guilin"

On August 29, 2026, the renowned Chinese restaurant "Guilin" at Hotel Metropolitan will unveil its much-anticipated renovation, featuring the sumptuous "Mugen Course" as a centerpiece. Curated by Executive Chef Kenji Momotani, this limited-time course highlights the finest ingredients, combining tradition and luxury in every dish.

Mugen Course Overview

The "Mugen Course" celebrates not only culinary excellence but also an enriched dining atmosphere following the renovation. Guests can indulge in a total of eight carefully crafted dishes, with highlights including:

• - Braised Shark Fin with Crab Meat: This exquisite dish features thick pieces of shark fin cooked to perfection and paired lavishly with tender crab meat, bathed in a rich, aromatic soy-based sauce.
• - Premium Sendai Beef: Revered for its quality, this brand of Wagyu beef is expertly sautéed in a black garlic sauce, delivering profound flavors and a rich umami experience.
• - Beijing Duck: A classic staple, the Beijing duck is roasted to perfection and served with a special sweet bean sauce, providing a taste of tradition.
• - Steamed Red Snapper with XO Sauce: Juicy and perfectly steamed, this high-end fish is paired with a luxurious XO sauce that enhances its natural flavors.

The course also includes a delightful assortment of appetizers, a choice between two main dishes, and an enticing dessert platter showcasing seasonal fruits topped with jasmine panna cotta and sweet potato treats.

Dining Experience

Setting the stage for an unforgettable dining occasion, the newly renovated "Guilin" boasts an elegant atmosphere replete with private dining options that cater to various gatherings. Whether you're planning a family meal, a celebratory event, or an important business meeting, guests will find the ideal setting within
Guilin's enriched private rooms:

• - Suzaku Room: Accommodates up to 20 guests - perfect for larger gatherings.
• - Seiryu and Hakuryu Rooms: Accommodates 4 to 8 guests - ideal for intimate meetings and dinners.
• - Genbu Room: A cozy space for 2 to 4 guests, perfect for romantic dinners or small discussions.

Each space reflects a balance of sophistication and warmth, ensuring a comfortable yet formal dining environment where guests can savor the finest Sichuan cuisine.

Reservation Details

• - Course Availability: The "Mugen Course" is available from August 29 to September 30, 2026.
• - Location: 2nd Floor, Chinese Restaurant "Guilin" at Hotel Metropolitan.
• - Hours: Lunch from 11:30 AM to 3:00 PM and Dinner from 5:30 PM to 9:30 PM. Please notice the dinner last order is 9:00 PM.
• - Closed on Wednesdays: Except for September 23, which is a public holiday and will be open.
• - Reservations: To secure your experience, please call 03-3980-5533 (Restaurant Reservations) from 10 AM to 8 PM, or make reservations online through the official website.

Enjoy a luxurious dining experience that transcends the ordinary at Hotel Metropolitan's "Guilin". Savor the finer things in life with our extraordinary "Mugen Course," crafted to leave you with unforgettable memories.