Patisserie Edmont Unveils New Custard Mountain Dessert This Fall

New Flavor Alert: Custard Mountain at Patisserie Edmont

Introduction

Starting September 1, 2025, Patisserie Edmont at Hotel Metropolitan Edmont will introduce a brand-new pastry called Custard Mountain. This delectable treat builds on the legacy of the beloved Mountain Danish, a fan-favorite since the hotel’s inception in 1985.

The Legacy of Mountain

The original Mountain Danish has earned its spot as the most popular item at the pastry shop, known for its fluffy, mountain-like shape. This sweet treat is crafted from high-quality Danish dough that is baked to perfection, soaked in a light syrup infused with lemon and brandy, resulting in an irresistible texture: crispy on the outside and soft yet moist on the inside. Its simplistic mountain form not only adds to its visual appeal but also contributes to its widespread popularity.

What’s New: Custard Mountain

Taking the classic Mountain to new heights, the Custard Mountain features a luscious homemade custard cream generously filled within the airy Danish pastry. The rich and smooth custard, complemented by a subtle hint of lemon zest, creates a delightful harmony that contrasts with the soft, moist bread. This new creation is perfectly suited for the appetites of fall, making it a must-try for both new and returning patrons.

Artisan Craftsmanship

According to Makoto Matsushima, the head baker, the creation of Custard Mountain was a meticulous process aimed at enhancing the original Mountain. “I wanted to create a product that elevated the charm of the classic Mountain,” he explained. The careful balance of ingredients and the attention to flavor throughout the development have resulted in a pastry that can be enjoyed to the last bite without any feeling of overwhelming sweetness.

Visit Patisserie Edmont

The Custard Mountain will be available starting September 1, 2025, for a price of 460 JPY (tax included). Visiting the Patisserie Edmont is easy; it is located on the first floor of the East Wing of Hotel Metropolitan Edmont in Chiyoda City. Customers can also make reservations directly by calling 03-3237-7119.

The Celebration of Taste

Patisserie Edmont is more than just a pastry shop; it is a haven for seasonal sweet treats featuring a variety of options made with the finest fresh ingredients. From exquisite pastries to artisanal breads, guests will find a rich selection that guarantees satisfaction.

Conclusion

With the launch of the Custard Mountain, Patisserie Edmont invites everyone to indulge in a sweet experience that blends tradition with innovative flavors. Mark your calendars for September 1, and treat yourself to a piece of this delightful pastry.

For more information about Patisserie Edmont and other offerings at Hotel Metropolitan Edmont, visit their official website.