Hokkaido Fair Highlights
2026-06-02 02:22:13

Hokkaido Fair: A Seasonal Celebration of Local Delicacies and Desserts

Explore the Hokkaido Fair at Genki Global Dining



A culinary adventure awaits as Genki Global Dining Concepts, based in Taito, Tokyo, announces the upcoming Hokkaido Fair starting on June 2, 2026. This limited-time event will feature an array of dishes made with fresh ingredients sourced from Hokkaido, showcasing the region's rich culinary heritage in all its glory.

Savoring Hokkaido’s Finest


The Hokkaido Fair will present an enticing selection of sushi and dishes that celebrate the unique flavors of Hokkaido. Highlights of the event include:
  • - Toro Nishin: Enjoy the rich taste of fatty herring, available at an affordable price.
  • - Nishin Kirikomi Gunkan: Delight in the moisture-packed herring with a salt-kōji glaze, perfect for sushi lovers.
  • - Hokkaido Zanmai: A platter that offers a delightful variety of Hokkaido flavors in one serving.
  • - Asa Tore Ika Sōmen: Tender squid served like noodles, fresh from the morning catch.
  • - Shio Karako Gunkan: A flavorful morsel of salted cod roe.
  • - Aburi Tarako Nori Wrap: A lightly seared cod roe wrap that enhances the umami flavor.
  • - Hokkaido Ikura Nori Wrap: Delicious salmon roe wrapped with seaweed.

The Hokkaido Fair aims to provide a culinary experience that encapsulates the essence of the region’s seafood, ensuring each dish is an authentic representation of Hokkaido's gastronomic delights.

Seasonal Sweet Treats


In addition to savory dishes, the fair will also feature a delightful range of seasonal desserts incorporating fresh peaches. Visitors can indulge in:
  • - Gorotto White Peach Parfait: A visually stunning parfait that combines peach mousse, jelly, and various textures for an enjoyable dessert experience.
  • - Plenty of Peach Cream Tart: A tart filled with peach-flavored cream and succulent peach pieces creating a sweet treat that is hard to resist.

Both desserts are thoughtfully created by Genki's in-house “sweets lab,” ensuring they not only taste great but also look phenomenal, adding to the overall dining experience.

With a broad array of dishes from Hokkaido's ocean bounty to limited-time sweet offerings, this fair promises a delightful gastronomic exploration.

Event Details


Date:


  • - From June 2, 2026, until supplies last.

Locations:


  • - Participating restaurants include all locations of Fishbe and Genki Sushi nationwide. Note that prices may vary depending on location, and the Takikawa store will be closed for renovations from June 1 to June 17, 2026.

Special Menu:


  • - Toro Nishin: 2 pieces for 100 yen (tax included: 110 yen)
  • - Nishin Kirikomi Gunkan: 2 pieces for 100 yen (tax included: 110 yen)
  • - Shio Karako Gunkan: 2 pieces for 120 yen (tax included: 132 yen)
  • - Aburi Tarako Nori Wrap: 1 piece for 120 yen (tax included: 132 yen)
  • - Asa Tore Ika Sōmen: 2 pieces for 240 yen (tax included: 264 yen)
  • - Hokkaido Zanmai: 3 pieces for 290 yen (tax included: 319 yen)
  • - Hokkaido Ikura Nori Wrap: 1 piece for 290 yen (tax included: 319 yen)
  • - Plenty of Peach Cream Tart: 280 yen (tax included: 308 yen)
  • - Gorotto White Peach Parfait: 380 yen (tax included: 418 yen, available only at Fishbe).

About Genki Global Dining Concepts


Genki Global Dining Concepts operates multiple restaurant brands in Japan, including the value-oriented Genki Sushi and the evolving Fishbe. Their focus is on providing a comfortable atmosphere where customers can enjoy quality dining experiences while contributing to global health through wholesome food.

  • - Company Name: Genki Global Dining Concepts Co., Ltd.
  • - Location: 19th floor, Ueno Frontier Tower, 3-24-6 Ueno, Taito, Tokyo.
  • - Established: December 12, 1968
  • - Company Registration: July 26, 1979
  • - Business Type: Restaurant chain management
  • - Website: Genki GDC


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