Introduction
Kamimura Farm, operating under Watami Kamichiku, has launched an exciting special dining plan perfect for celebrations this spring. From March 2 to April 24, 2026, guests can enjoy an exquisite all-you-can-eat experience featuring A4-ranked Japanese Wagyu, succulent beef tongue, and a delightful sushi bar. This promotion is perfect for families celebrating graduations and school admissions, delivering a luxurious dining option at a reasonable price.
Special Features of the Kamimura Venue
Unique Dining Experience
At Kamimura Farm, guests can dive into the #Wagyu Mania course, priced at just 5,038 yen, which allows for unlimited enjoyment of premium choices, including both Japanese Wagyu and beef tongue. In addition to the delicious offerings, a 1,518 yen all-you-can-drink option can be added to create a full experience at a total cost of 6,000 yen. This comprehensive package spans a generous 120 minutes, ensuring a relaxed and enjoyable meal.
The All-You-Can-Eat Spread
Signature Items
The menu features high-quality beef and fresh sushi, enabling diners to savor the best of Japanese culinary traditions. Featured items include:
- - A4-ranked Satsuma Beef
- - Premium Kamimura Beef
Guests will also find a buffet-style selection of fresh salads and desserts available throughout the dining experience. With options featuring various cuts and delightful flavors, attendees can find something to satisfy their palate.
Family-Friendly Offerings
The Kamimura Farm experience caters to families, with special pricing for children. For guests under 20 years of age, the standard 100-minute course price is maintained, and children in elementary school enjoy free access to the drink bar. Younger children are allowed to dine for free, allowing families to indulge without worrying about the costs.
Locations and Availability
Kamimura Farm proudly operates 11 locations across Japan, making it accessible to many. Here are some prominent locations where you can enjoy this fantastic offer:
- - Keikyu Kamata
- - Murakami Minamiterakata
- - Fuchu
- - Jouhoku Kurokawa
- - Yachiyo Narita
- - Yao Sotokan
- - Yokohama Tsurumi
- - Ageo
- - Lalaport Fukuoka
- - Fukushige 16-tou
- - Funabashi Miyamoto
Dining Renovation
Recently, Kamimura Farm has embraced modern dining technology, optimizing the dining experience through the use of delivery robots and non-contact services. This innovation not only enhances customer service but also aligns with new societal norms in dining, creating a more hygienic and convenient atmosphere.
Corporate Background
Kamimura Farm is a collaborative effort between Watami Corporation and the esteemed Kamichiku Group, renowned for their top-tier beef production. The establishment operates under Watami Kamichiku Co., Ltd., founded in January 2020, with the core mission of providing accessible and luxurious Japanese dining experiences.
Watami, with its commitment to a sustainable dining future and community wellbeing, aims to gather “thank you” from guests worldwide and fulfill economic, social, and environmental demands.
For more details on this exciting dining option and to make reservations, visit
Kamimura BBQ. Don’t miss out on this great opportunity to enjoy luxurious dining in a family-friendly environment, and remember to plan ahead to secure your spot in advance!