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One Year Anniversary of Yamashita Honki Udon COCONO SUSUKINO

Yamashita Honki Udon COCONO SUSUKINO, the first franchise and location in Hokkaido, will proudly celebrate its one-year anniversary since its grand opening on May 1, 2025. This festive occasion will allow us to express our gratitude towards our beloved customers with a special anniversary festival held from May 7 to May 10, 2026.

Anniversary Festival Details

During the festival, visitors to Yamashita Honki Udon COCONO SUSUKINO can indulge in our unique White Mentaiko Cheese Cream Udon for just 891 yen (tax included 980 yen), exclusively available for those dining in. Additionally, the first 50 customers each day will receive a free original clipper and bottle opener keychain. This special event is a great opportunity to celebrate our journey and enjoy the genuine flavors of our dishes.

Special Offers:

1. White Mentaiko Cheese Cream Udon for 891 yen (tax included 980 yen): Offered exclusively for in-store diners.

2. Free Original Clipper and Bottle Opener Keychain: Limited to the first 50 patrons daily, with a minimum spend of 1,000 yen (tax included).

A Year of Delicious Moments

Yamashita Honki Udon COCONO SUSUKINO opened as part of the bustling complex known as COCONO SUSUKINO, which embodies the essence of a city that never sleeps. Our restaurant aims to provide a delightful udon experience to our customers who have supported us throughout the year. We are dedicated to serving authentic udon made from carefully selected flour, lovingly prepared and aged in-house to create the perfect texture and flavor.

At Yamashita Honki Udon, we strive to offer a dining environment that caters not only to udon lovers but also to those eager to explore our menu and enjoy a variety of Japanese delicacies. As we celebrate this milestone, we genuinely look forward to welcoming both loyal patrons and new customers alike.

About Our Udon

Founded by the interview artist Yamashita in 2012 near Meguro Station, Yamashita Honki Udon focuses on providing high-quality Sanuki udon. Following a successful licensing agreement in June 2017, the brand has expanded significantly and currently operates in 23 locations nationwide. Each bowl of udon features hand-crafted noodles made from the finest wheat, served with a dashi broth meticulously created using kombu and katsuobushi, and seasoned to perfection.

Visit Us

• - Location: 〒064-0804 Hokkaido, Sapporo City, Chuo Ward, Minami 4-jo Nishi 4-1-1, COCONO SUSUKINO
• - Opening Hours: 11:00 AM - 11:00 PM (Last Order at 10:30 PM)

We invite you to join us in this exciting celebration and encourage everyone to savor what we have to offer. Thank you for being a vital part of our journey, and we look forward to many more years of serving delicious udon in a warm and welcoming atmosphere.

If you'd like to know more about our flagship brand and various offerings, please visit our official website.

About Garden Co., Ltd.

The parent company of Yamashita Honki Udon, Garden Co., Ltd. was established with a mission to create spaces that bring happiness and smiles to all who visit. We have successfully expanded through mergers and acquisitions, operating 13 different restaurant brands that emphasize quality and customer satisfaction. Our focus continues to be on enhancing our main brands and increasing our restaurant locations across Japan.