Teriyaki Chicken Bun
2026-01-06 05:30:47

Nakamuraya Brings Back Teriyaki Chicken Bun with a Richer Flavor for 2026

Revamped Teriyaki Chicken Bun Set for 2026 Release



Nakamuraya Co., based in Shinjuku, Tokyo, is set to launch an upgraded version of its popular Teriyaki Chicken Bun. Known officially as the "Nikuman and Teriyaki Chicken Bun 6-pack," this limited-time offering will be available from January 3, 2026. The company has responded to customer feedback by enhancing the flavor of this beloved product, making it a perfect snack for busy students preparing for exams.

The Backbone of Innovation


Since introducing individually wrapped steamed buns in 2021, Nakamuraya has capitalized on the growing demand for convenience foods that cater to quick meals or snacks. The company aims to create a culture of enjoying steamed buns throughout the year, expanding their presence in various dining settings.

For the 2025 exam season, the Teriyaki Chicken Bun proved popular among students looking for a quick energy boost before classes and study sessions. Due to the high demand for its return, the product will now be re-released, featuring improved taste profiles that will delight both newcomers and returning customers alike.

Flavor Upgrades


Enhanced Teriyaki Sauce


One of the significant enhancements made this time around is the introduction of black sugar into the teriyaki sauce, which brings a richer sweetness and depth to its flavor. The improved teriyaki sauce, combined with a creamy mayo dressing, creates a well-balanced taste that’s perfect for colder months—making it deliciously comforting while also easy to eat for people of all ages.

Convenient Packaging for Easy Preparation


The Nikuman and Teriyaki Chicken Bun set comes individually wrapped, allowing for quick preparation in the microwave without the need for plastic wrap. This feature is especially handy for students who need a quick snack between lessons or while studying. It’s an ideal treat for families supporting their children through exam preparations.

Product Details


  • - Product Name: Nikuman and Teriyaki Chicken Bun 6-Pack
  • - Description: This set includes three Nikuman (meat buns) and three Teriyaki Chicken Buns.
  • - Nikuman: A savory mix of pork, bamboo shoots, green onions, and shiitake mushrooms, carefully seasoned with a soy sauce base and wrapped in a fluffy, flavorful dough.
  • - Teriyaki Chicken Bun: Tender chicken thighs mixed with onions, seasoned with a rich sauce made of tamari soy sauce, brown sugar, black sugar, and mirin, all encased in a soft, flavorful bun. The inclusion of mayo makes these buns easy for any age to enjoy.
  • - Weight: Contains 3 Nikuman and 3 Teriyaki Chicken Buns.
  • - Suggested Retail Price: ¥646 (tax-inclusive)
  • - Sales Period: January 3, 2026, to February 28, 2026 (tentative)
  • - Shelf Life: 5 days
  • - Main Retail Locations: Supermarkets in the Kanto region and surrounding areas.

A Tradition of Quality


Founded in 1901 as a bakery, Nakamuraya first introduced "Shina Manju" (Chinese steamed buns) in 1927, inspired by the discovery of baozi in China. Traditionally, skilled Chinese artisans would hand-wrap these buns and steam them. Today, the company continues to innovate, employing its own yeast for dough and implementing cooking techniques refined in restaurants.

With its management philosophy of pursuing true value and sharing joy, Nakamuraya aims to offer foods that seamlessly integrate into daily life through creativity and perseverance.


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Topics Consumer Products & Retail)

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