Exciting New Flavors at Kushikatsu Tanaka: Spicy Nabe and Infinite Highballs
Kushikatsu Tanaka, under Unisia Holdings and known for its delicious offerings, is set to unveil a wide array of new menu items starting from September 10, 2026. This innovative menu rollout will showcase 29 items, including autumn seasonal specialties, delectable desserts, and refreshing drinks, all designed to tantalize your taste buds.
A Flavorful Autumn Awaits
After a recent rebranding, Kushikatsu Tanaka is taking its famed autumn and winter dish, the "Chiritori Nabe," to new spicy heights with the introduction of a mala (spicy and numbing) variant. Customers can choose between the classic Chiritori Nabe and the new spicy version, catering to different taste preferences and moods.
The mala option, priced at 1,980 yen for a small serving (2-3 people) and 3,960 yen for a large serving (3-4 people), promises a thrilling dining experience for spicy food lovers.
Kushikatsu favorites will also be making an appearance, such as the beloved sweet potato and newly added delicacies like fried chicken and custom shakes, including flavors like caramel chocolate and royal milk tea, priced at 420 yen each.
Unlimited Highballs and Seasonal Delights
In a unique twist, the restaurant is introducing the "Infinite Highball"—a refreshing drink available for only 100 yen (110 yen with tax). This budget-friendly drink perfectly complements their offerings, including the popular 50-yen skewers.
Additionally, customers can enjoy seasonal skewers like sweet potatoes, ginkgo, and scallops—all ranging from 150-260 yen. The appetizing selection doesn't stop there, as new desserts and takeout options will also be available through specialized buckets designed to include a variety of skewers for the perfect party experience.
A Feast for Every Occasion
The autumn menu will run from September 10 to December 2, so guests are encouraged to indulge in these limited-time items. Each dish is crafted to provide not just a meal but a memorable outing. The vibrant atmosphere at Kushikatsu Tanaka makes it an ideal spot for gatherings with friends and family.
Try the New "Moshiton" Series
Adding to the excitement is the "Moshiton" series, which includes the new savory dish, "Reba-Nira Stir-Fry." This dish will be served sizzling at your table, featuring a mix of garlic, bean sprouts, chives, and pork liver, priced at 600 yen for the small portion and 1,000 yen for a larger serving. It's perfect for diners looking for an interactive and hearty meal.
Conclusion
With the extraordinary new menu launch, Kushikatsu Tanaka is set to transform the dining experience in Tokyo. Whether you're a fan of spicy food, love unique beverages, or simply looking for a great place to enjoy delicious skewers, the restaurant caters to all tastes. Don't miss out on their new autumn selections, sure to please casual diners and gourmet enthusiasts alike!
For more information about their latest offerings and to keep updated on their engagements, visit the official website, or follow them on social media platforms.
Kushikatsu Tanaka Official Website:
unisia.co.jp
Company Overview:
- - Founded: March 20, 2002
- - Headquarters: Shinagawa, Tokyo
- - CEO: Keiichi Tsuneyoshi
- - Business Focus: Restaurant management and franchise development.
Explore the delightful world of Kushikatsu Tanaka as they innovate and elevate the dining experience this autumn season!