DEAN & DELUCA Launches Gourmet Welcome Baskets at UMITO Villas for Coastal Stays

Elevate Your Coastal Stay with DEAN & DELUCA's Welcome Hamper

Starting September 1, 2026, DEAN & DELUCA, operated by Welcome Co., Ltd., is partnering with UMITO Co., Ltd. to enhance guest experiences at UMITO VILLA Kamakura Zaimokuza, located right by the sea. This exclusive collaboration introduces the Welcome Hamper set, curated to enrich your coastal getaway.

The Welcome Hamper provides guests with a delightful selection of products, allowing them to create their own culinary memories by the ocean. Imagine cooking a leisurely pasta dish in a kitchen overlooking the beautiful beach, complemented by fresh appetizers and a perfectly paired wine. The hamper includes high-quality ingredients sourced by DEAN & DELUCA, embodying their philosophy of “Living With Food,” which emphasizes that eating is a vital part of experiencing life to its fullest.

UMITO’s vision of luxurious living by the sea aligns perfectly with DEAN & DELUCA’s commitment to deliver exceptional culinary experiences. This collaboration invites guests to temporarily step away from routine and immerse themselves in a unique dining atmosphere, making their coastal stay memorable and enjoyable.

Home-Cooked Luxury

One of the hallmarks of this new offering is the convenience it brings. Each UMITO accommodation features a well-equipped kitchen, allowing guests to prepare meals at their leisure, whether it's a romantic dinner or a family gathering. Instead of dining out, guests can enjoy quality time with loved ones while savoring gourmet dishes in the privacy and comfort of their villa.

To cater to various tastes and preferences, DEAN & DELUCA's chefs have prepared an exquisite range of frozen meals, pasta sauces, and appetizers. These offerings ensure that guests can indulge in gourmet dining without any hassle. For example, enjoy a refreshing minestrone soup or a hearty clam chowder, followed by delicious honey mustard pork ribs or grilled salmon with sour cream relish. Each dish has been crafted to bring memorable flavors reminiscent of DEAN & DELUCA's renowned culinary artistry right to your table.

The Welcome Hamper Experience

The Welcome Hamper set, designed for two, will be available for 17,000 yen (tax included) and can be adjusted according to the season or number of guests. The set includes:

- Pasta & Pasta Sauces: Spaghettini, Bolognese sauce, and Vongole Bianco
- Soups: Minestrone and clam chowder
- Frozen Ready Meals: Honey mustard pork spare ribs with grilled corn and mashed potatoes, grilled salmon with sour cream relish and couscous salad
- Appetizers: Marinated Italian tomatoes, gizzard ajillo, and more.

Each detail is meticulously curated to align with the essence of coastal living and the joy of cooking your own meals in a picturesque setting. As the seasons change and guest preferences evolve, the offerings will be refreshed to keep the experience exciting and new.

A Commitment to Quality and Pleasure

The partnership between DEAN & DELUCA and UMITO aims to expand beyond gourmet food products. Future plans include enhancing lifestyle products catering to various aspects of coastal living to enrich your stay further.

UMITO VILLA Kamakura Zaimokuza stands uniquely positioned at the forefront of Kamakura Zaimokuza Beach, offering stunning ocean views from every room in a multi-level villa structure while also welcoming dogs.

For more information about the Welcome Hamper and UMITO’s accommodations, visit the official website here.

DEAN & DELUCA, founded in 1977 in New York's Soho, continues to gather the best culinary experiences to share with the world, maintaining a legacy rooted in gastronomy and community connections. As they approach their 50th anniversary, they remain committed to enriching lives through food and craft at all their store locations across Japan.

Conclusion

This new offering marks an exciting chapter in DEAN & DELUCA's journey, merging quality food experiences with beautiful coastal living, setting a new precedent for luxury accommodation that celebrates food.