Indulge in a Seasonal Delight at Yuzuan
This February, the much-loved restaurant chain, Yuzuan, is set to offer a very special treat for food enthusiasts. From February 17, 2026, the ‘Spring Beef Tongue All-You-Can-Eat’ promotion will take place at all 113 locations across the nation. The event promises a delicious menu focused on premium beef tongue shabu-shabu, allowing diners to savor quality cuts of meat prepared with care.
Exclusive Beef Tongue Shabu-Shabu Experience
The highlight of this limited-time offer is the ‘Luxurious Course with Beef Tongue,’ featuring all-you-can-eat beef tongue shabu-shabu meticulously sliced at the restaurant. The beef tongue is sliced to an exquisite thickness of 0.9 millimeters, ensuring a tender texture that is quick to cook and melts in your mouth. Diners can take pleasure in the rich flavor and sweetness of the beef fat, making each bite a mouthwatering experience.
The pricing for this enriching culinary event is set at 4,980 yen (tax included 5,478 yen). For those looking to enjoy the beef tongue on its own, it will also be available as a single order for 490 yen (tax included 539 yen). However, be aware that prices may vary slightly at some locations.
About Yuzuan: A Japanese Culinary Delight
Founded by Monogatari Corporation, Yuzuan embodies the spirit of Japanese cuisine, allowing patrons to indulge in a relaxed atmosphere while enjoying diverse offerings such as sushi, shabu-shabu, and other seasonal delicacies. Committed to utilizing seasonal ingredients, Yuzuan’s menus change regularly, providing fresh and delightful experiences with each visit.
Guests can choose from various dining options, like the popular 'Seasonal Yuzuan Course', priced at 3,480 yen (tax included 3,828 yen), featuring aged beef shabu-shabu, over 30 types of sushi, and seasonal limited-edition dishes. The 'Luxurious Course', at 4,480 yen (tax included 4,928 yen), promises indulgent ingredients such as black-haired beef shabu-shabu, medium-fat tuna, crab, and number one sushi as part of a lavish dining experience.
What sets Yuzuan apart is its modern ordering system. Guests can conveniently place their orders via a touch panel, and meals are served directly to their tables, enhancing a family-friendly environment. Moreover, there's a special 'Birthday Bonus Plan' available for celebrations, requiring prior reservation to make those special days even more memorable.
Attention to Detail and Guest Experience
Yuzuan strives to provide a comfortable dining setting with attentive service that feels anything but casual. They focus on the details that elevate a family gathering or special occasion into a truly memorable experience.
Important Information for Diners
The 'Spring Beef Tongue All-You-Can-Eat' event will run from February 17, 2026, to early April 2026. However, supplies may fluctuate, and in the case of a temporary shortage, Yuzuan reserves the right to end the promotion without prior notice. It’s essential to note that promotional details and pricing might differ across locations, so checking the official website or the respective store page is recommended.
For more information on Yuzuan, or to explore their extensive menu offerings, visit their
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Be sure not to miss this limited-time event; it promises to bring joy and satisfaction to all beef lovers this spring!