#Japan #Tokyo #Shine Muscat #Cocos Japan #Muscat Dessert

Dive into the Shine Muscat Fair at Cocos

This September 16th, Cocos Japan, a family restaurant chain headquartered in Minato-ku, Tokyo, launches its Shine Muscat Fair. This exciting event showcases the delicious and juicy Shine Muscat grapes known for their refined sweetness and crisp texture, perfect for combating the lingering summer heat.

During the fair, guests can indulge in six delightful dessert options that prominently feature Shine Muscat grapes. These desserts are designed to provide a refreshing and satisfying experience, fitting for the late summer warmth. The star offerings include a visually stunning big parfait, the popular “Fuwafuwa Kakigori” (shaved ice made from pure ice), and crepes adorned with Sicilian ice cake called Cassata.

• - Shine Muscat Parfait (1,290 yen including tax 1,419 yen)

This extravagant parfait layers juicy Shine Muscat grapes, refreshing muscat gelato, and Cassata with lemon peel in a magnificent tower. The combination of white chocolate in the Cassata, along with creamy vanilla ice cream and panna cotta, offers a perfect balance of sweetness. Crunchy crushed pie and biscuit chips add a delightful texture, while the jelly beautifully displays the fresh grapes. Pair this with Muscat Tea to elevate your experience.

• - Pure Ice Fluffy Kakigori Shine Muscat (990 yen including tax 1,089 yen)

Continuing the tradition of offering Japanese shaved ice, this dessert features fluffy shaved ice topped with Shine Muscat, whipped cream, and white chocolate flakes. A side of muscat syrup and milk syrup allows for a customizable sweetness, making it a chilly respite from the heat. The recommended pairing is with hojicha (roasted green tea) for a comforting touch.

• - Mini Pure Ice Fluffy Kakigori! Shine Muscat (590 yen including tax 649 yen)

For those looking for a smaller treat, a mini version of the kakigori is available, topped with Shine Muscat and white chocolate flakes, accompanied by muscat syrup and milk syrup.

• - Crepe with Shine Muscat and Cassata (690 yen including tax 759 yen)

A delightful plate showcasing a whipped crepe filled with Shine Muscat and muscat gelato, topped with Cassata and a refreshing muscat jelly. The chewy texture of the crepe enhanced by various toppings creates a unique dessert experience. Pair with Earl Grey tea, which complements the citrus notes of Cassata.

• - Mini Shine Muscat Parfait (490 yen including tax 539 yen)

A smaller parfait version with layers of Shine Muscat, muscat gelato, and muscat jelly, harmonizing with vanilla ice cream and panna cotta to deliver a perfect sweet touch. The crunchy biscuit chips add an enjoyable texture. It goes wonderfully with fragrant Darjeeling tea, enhancing the muscat flavor.

• - Muscat Gelato & Vanilla Ice Cream (350 yen including tax 385 yen)

This small dish pairs refreshing muscat gelato with sweet vanilla ice cream topped with Shine Muscat—perfect for after a meal. Enhance your palette with a cup of rooibos tea known for its sweet and refreshing aroma that pairs beautifully.

The drink bar also features a limited-time Muscat Tea, celebrating the aroma of fresh grapes. This flavorful tea, utilizing fair-trade leaves from Kenya's Kangaita tea estate, is available at the premium drink bar. Guests ordering any dish or dessert can enjoy it at a special price.

Visit your nearest Cocos to relish the Shine Muscat Fair, which runs until mid-October at 507 locations nationwide (as of September 10). Please note that it will not be available in airport locations, and take-out options are not available.

Don't miss out on this wonderful opportunity to gather and celebrate the delightful taste of Shine Muscat grapes this fall!