#Japan #Shibuya #Beef Steak #Cheese Tavern #Risotto

A Culinary Delight Awaits at Cheese Tavern CASCINA

Cheese Tavern CASCINA has unveiled an exciting new addition to its popular "Flame Cheese Risotto" series: the Beef Fillet Steak (100g) atop Pecorino Romano Risotto. This new offering combines the rich, savory flavors of Italian Pecorino Romano cheese with a beautifully seared beef fillet steak for an unforgettable dining experience.

The dish showcases the excellence of Pecorino Romano cheese, renowned for its creamy texture and sharp, salty taste, complemented by its robust aroma. The star of the dish is the juicy beef fillet steak, elegantly placed on top of a bed of rich risotto, allowing the flavors to meld beautifully. As the steak is shredded at the table, the accompanying sauce enhances the meat and cheese combination, creating a dish that is both luxurious and satisfying.

The balance between the flavors is impeccable. The richness of the cheese, the sweet notes of the rice, and the savory taste of the meat work in perfect harmony, ensuring that each bite is delectable and engaging. This risotto is not only a feast for the palate, but it also promises a visual and aromatic experience as the dish is prepared right before your eyes.

The theatrical element of the cooking process is one of the highlights of the "Flame Cheese Risotto" series. Witnessing the melting cheese, infused with aromatic flavors, as it transforms into a creamy risotto adds an immersive touch to the dining experience. Whether celebrating a special occasion or indulging in a hearty meal, this new offering is a must-try for cheese lovers and meat enthusiasts alike.

New Product Overview

• - Dish Name: Beef Fillet Steak (100g) on Pecorino Romano Risotto
• - Price: 3,800 JPY (Tax included: 4,180 JPY)
• - Availability: Dinner service only
• - Sales Period: January 5, 2026 – January 31, 2026

Note: Quantities are limited, and the dish may not be available at all times.

What is Flame Cheese Risotto?

Cheese Tavern CASCINA's signature dish, Flame Cheese Pasta, utilizes the same excellent Pecorino Romano cheese. It is served fresh, ensuring diners experience the best flavors possible. The preparation begins with heating a whole block of Pecorino Romano cheese. Once melted, freshly cooked risotto is added and quickly mixed in to create a creamy and rich pasta dish that is simply irresistible.

A Cozy Italian Dining Experience

The ambiance at Cheese Tavern CASCINA is both inviting and casual, featuring a warm wooden decor that enhances the dining experience. From appetizers to desserts, each dish is crafted with a passionate emphasis on cheese. The lunch atmosphere is bright and inviting, while the dinner setting transforms into a more relaxed and intimate dining experience, perfect for gatherings with friends, romantic dinners, or celebrations.

Store Information

• - Restaurant Name: Cheese Tavern CASCINA
• - Genre: Italian Restaurant
• - URL: Cheese Tavern CASCINA
• - Location: 1F Dining Innovation Building, 1-11-2 Ebisu Minami, Shibuya-ku, Tokyo
• - Phone: 03-6412-7905
• - Business Hours: Weekdays: Lunch 11:30 - 14:30 (L.O. 13:30) / Dinner 17:30 - 22:30 (L.O. 21:30)

Weekends & Holidays: Lunch 11:30 - 14:30 (L.O. 13:30) / Dinner 17:00 - 22:00 (L.O. 21:00)

• - Seating: 45 seats
• - Service Charge: 10% during dinner
• - Closed: Open year-round (excluding New Year's)
• - Floor Area: 50 tsubo
• - Average Budget: Lunch 2,500 JPY / Dinner 7,000 JPY

About Edge Corporation

Edge Corporation is committed to providing customers with GOOD EXPERIENCE through our products and services.

• - Company Name: Edge Corporation
• - Location: 501 Nihonbashi Twin Building, 1-16-7 Ebisu Minami, Shibuya-ku, Tokyo
• - Phone: 03-6412-7964
• - CEO: Kensuke Takada
• - Business Activities: Restaurant planning, operation, market research, staff training, advertising and promotion, and new product development.
• - Established: August 2001
• - URL: Edge Corporation