35th Annual Chef's Best Fundraiser
Harris Teeter is excited to announce the return of its prestigious Chef's Best fundraiser, aimed at supporting the Second Harvest Food Bank of Metrolina in its ongoing mission to combat hunger. This year, the event will take place in Matthews, North Carolina, and promises a night rich with innovative culinary experiences and engaging entertainment.
A Culinary Experience
This year's event is set to impress guests with a menu curated by the renowned Tom Colicchio, an eight-time James Beard Award-winning chef known for his establishments and advocacy work. Colicchio is celebrated not only for his culinary excellence but also for his role as the executive producer and head judge of the award-winning show,
Top Chef. Guests can anticipate a memorable evening filled with exquisite dishes, live music, auctions, and raffles that support a crucial cause.
Fighting Food Insecurity Together
Chef's Best is recognized as the largest single-day fundraising event for the Second Harvest Food Bank, a vital organization that provides food assistance across 24 counties in North and South Carolina. In the previous year, they raised over
$621,000, significantly contributing to the distribution of over
93 million pounds of food, with fresh produce, meat, and dairy comprising a substantial portion.
Harris Teeter's Director of Corporate Affairs, Danna Robinson, emphasized the importance of community engagement in fighting food insecurity. She expressed gratitude for the long-standing partnership with the Second Harvest Food Bank and the overwhelming support from vendors and customers. "Together, we can provide essential resources to families in need," she stated.
Tom Colicchio's Passion for Change
Colicchio's commitment to food access and justice is well-documented in his work, including the impactful documentary
A Place at the Table, which addresses food insecurity in the United States. He's not only a creative force in the culinary world but also an advocate for change, working to improve access to nutritious food for all families.
Attendees of Chef's Best will not only enjoy a fine dining experience but also play a pivotal role in supporting the mission to eradicate hunger in their communities. The funds raised at this event will directly support the programs of the Second Harvest Food Bank, enabling them to serve those grappling with food scarcity.
In conclusion, the 35th annual Chef's Best fundraiser is not just an event; it is a movement toward making a difference. With Chef Tom Colicchio at the helm of the culinary experience, guests can look forward to not only a night of gastronomic delight but also the opportunity to contribute to a much-needed cause. Let’s gather to ensure that no neighbor goes hungry and to show just how powerful the efforts of a united community can be. For further details on attending or supporting the event, visit
chefsbestcharlotte.org.
This event marks a significant annual initiative led by Harris Teeter, which has a long-standing history of community involvement for over
60 years. It operates more than
250 stores across several states and is dedicated to enriching the lives of families in its regions. Through their continuous commitment to social responsibility, Harris Teeter exemplifies how businesses can lead impactful change and foster community support.
Join us in this meaningful celebration and help make a difference in the lives of families facing food insecurity!