Go Raw Launches Snacking Crisps: A New Era of Simple Snacking
Go Raw, the well-known seed-based snack brand, has recently broadened its product range with the introduction of
Snacking Crisps. These crackers not only shine with a distinct character but also embody the brand's mission to simplify snacking, focusing on transparency and wholesome ingredients.
What Are Snacking Crisps?
The
Snacking Crisps are a unique innovation in the cracker aisle, showcasing whole sprouted pumpkin and sunflower seeds right on the surface. This design provides a visual appeal that sets them apart from traditional crackers, where ingredients can often be obscured by packaging. With each crisp, consumers will find a product that delivers 6 grams of plant-based protein and 3 to 4 grams of fiber per serving, along with essential nutrients like magnesium and vitamin E.
Maggie Quinn, the Brand Manager at Go Raw, elaborated on the brand's philosophy by stating, "Most crackers make a simple decision feel harder than it needs to be. You flip the bag, scan a wall of ingredients you can't pronounce, and suddenly snacking feels like homework. Snacking Crisps are our answer to that. The seeds are right there on the surface - you can see exactly what you're eating before you even open the bag. That’s what uncomplicating snacking looks like in a cracker."
Flavours That Appeal to All Tastes
The Snacking Crisps come in four delightful flavors:
- - Sea Salt: A classic, simple salt flavor that enhances the natural crunch and taste of the crackers.
- - Chili Crunch: Offers a bold, spicy kick for those who appreciate a savory experience.
- - Hot Honey: A blend of sweetness from golden honey balanced with a hint of chili.
- - Rosemary & Olive Oil: This flavor combines aromatic rosemary with the smoothness of olive oil for a gourmet taste.
These flavors ensure that there’s something for everyone, whether you're looking for a mild snack or a bold flavor adventure.
Commitment to Quality Ingredients
Like all products from Go Raw, the Snacking Crisps are USDA Certified Organic, verified by the Non-GMO Project, and certified gluten-free. The brand prides itself on using 100% whole grains, including sprouted buckwheat, puffed amaranth, and puffed quinoa. Each ingredient is thoughtfully selected, with the seeds soaked and sprouted to promote easier digestion and enhance nutrient absorption.
A Step Toward Simplicity
The launch of Snacking Crisps is aligned with Go Raw's broader campaign, titled **