Exclusive Early Booking Benefits for Year-End Parties at Chimney Restaurants Begin This November

Exciting Early Booking Promotions for Year-End Parties

Chimney Co., Ltd., known for its popular seafood izakayas like "Hana no Mai" and "Sakanaya Dojo," is launching a special promotion for year-end parties starting November 13, 2025. This offer is available at all 248 locations nationwide, giving customers an excellent opportunity to celebrate the end of the year with sumptuous meals and exclusive benefits.

The year-end party premium courses are designed to cater to various tastes and feature exquisite dishes that are perfect for festive gatherings. Here’s a glimpse of what's on offer:

Premium Course Menu Options

1. Premium Course (¥6,500, tax included)

Includes:

- A delectable fugu chiri nabe (pufferfish hot pot) that's delightful until the last bite.
- A variety of dishes including tempura and a stunning assortment of sashimi featuring steamed abalone.

Menu Breakdown:

- Appetizer: Vinegared clams with yuzu flavor and salmon roe
- Salad: Six types of cheese dressing with prosciutto
- Sashimi: Assortment of four sashimi with steamed abalone
- Grilled Dish: Chicken meatballs with Hakata jidori and tamagoyaki
- Fried Dish: Assortment of shrimp and vegetable tempura
- Hot Pot: Fugu chiri pot
- Rice: Fugu skin zosui (rice porridge)
- Dessert: Smooth matcha milk

2. Premium Course (¥5,500, tax included)

Special highlights:

- This course features fresh crab and a seafood hot pot bursting with ingredients, making it a must-try.

Menu Breakdown:

- Appetizer: Salmon roe and plum mushroom with grated daikon
- Salad: Seafood salad with three varieties
- Sashimi: Assortment of four types of sashimi
- Grilled Dish: Chicken meatballs with Hakata jidori and truffle butter sauce
- Fried Dish: Golden flounder style with grated radish
- Hot Pot: Seafood hot pot with Zuwai crab
- Rice: Crab miso zosui
- Dessert: Smooth matcha milk

3. Premium Course (¥4,500, tax included)

Features:

- Enjoy rich teriyaki chicken and a tender beef hot pot with Kagoshima black cattle.

Menu Breakdown:

- Appetizer: Plum mushroom tofu
- Salad: Seafood salad with three varieties
- Sashimi: Assortment of three types of sashimi
- Grilled Dish: Rich teriyaki chicken
- Fried Dish: Three kinds of fried items with six-cheese dip sauce
- Hot Pot: Beef hot pot with Kagoshima black cattle
- Rice: Udon topped with mitsuba
- Dessert: Smooth matcha milk

All courses come with a two-hour drink package! Note that the last call for drinks is 30 minutes before the end of the service.

Special Early Booking Discounts

For those who book the Premium Course by November 30, early birds can enjoy complimentary options normally priced at ¥500 per person. Customers can select:
1. Extend the drinking hours from 2 to 3 hours
2. Upgrade drink menu to include all options

This special offer is applicable only on Sundays through Thursdays from November 13 through December 25, 2025.

Standard Booking Benefits

Groups of four or more making reservations for the Premium Course can also choose from exciting booking benefits when requested four days prior to the reservation date. Options include:

- A celebratory banner with a personalized message to enhance the party atmosphere.
- A commemorative shochu bottle that can be signed by party attendees—500ml for 4-7 guests, and 1.8L for 8 or more guests.

Booking Period

Promotions run from November 13 to December 31, 2025, while supplies last.

About Chimney Co., Ltd.

Founded in 1984 and headquartered in Sumida, Tokyo, Chimney Co., Ltd. operates a number of izakayas offering delicious seafood and traditional Japanese cuisine. With over 248 locations nationwide, customers can expect high-quality and enjoyable dining experiences. To learn more about their menu or to find a location, visit their website.

For reservations and inquiries, check specific locations directly at: Chimney Group Store Info
Visit: Hana no Mai, Sakanaya Dojo, Yasube, or Sakana Uosei

Join us for an unforgettable year-end celebration at one of our locations!