Yuzuan's Summer Unlimited Beef Tongue Experience
From July 14, 2026, Yuzuan, operated by Monogatari Corporation, will offer a limited-time "Summer Unlimited Beef Tongue" event across its 116 locations nationwide. This eagerly anticipated event is set to delight both new and regular customers.
The Summer Unlimited Beef Tongue Promotion
During this special promotion, guests will have access to the "Beef Tongue Deluxe Course," featuring unlimited servings of carefully sliced beef tongue shabu-shabu. This unique dish captures the essence of summer dining with its rich flavors and tender texture, allowing customers to immerse themselves in a luxurious culinary experience. Whether you are a connoisseur of beef tongue or a curious newcomer, this limited-time offering is not to be missed!
You can also order the beef tongue shabu-shabu individually, making it a versatile addition to any meal choice. Each slice of beef tongue is expertly cut to a precise thickness of 0.9 mm, providing an ideal texture that melts in your mouth while maintaining flavor integrity. The perfect balance of meat and fat allows diners to savor the deliciousness with every bite.
Pricing and Availability
The Summer Unlimited Beef Tongue event will run from July 14, 2026, to mid-August 2026. The pricing for the "Beef Tongue Deluxe Course" is set at 4,980 yen (5,478 yen including tax), with the individual beef tongue shabu-shabu available for 490 yen (539 yen including tax). Do note that in some locations, the "Beef Tongue Deluxe Course" may be offered at 5,280 yen (5,808 yen including tax). Pricing and menu items are subject to change without notice, so it's best to check ahead before your visit.
About Yuzuan
Yuzuan is a casual dining establishment specializing in sushi and shabu-shabu, providing a warm and inviting atmosphere for guests to enjoy delightful Japanese cuisine. Drawing from superb culinary skills and a deep understanding of seasonal ingredients, Yuzuan offers a diverse menu that includes sushi, shabu-shabu, sukiyaki, tempura, side dishes, and desserts—all available as an unlimited dining option.
One of the restaurant’s highlights is the fan-favorite "Seasonal Yuzuan Course," which features aged beef shabu-shabu, over 30 types of sushi, along with seasonal limited-time items. For a more lavish experience, the "Deluxe Course" offers premium ingredients like black-haired beef shabu-shabu, medium fatty tuna, snow crab, and sea urchin, along with exquisite sushi and tempura.
Ordering is seamless through a touchscreen interface, and dishes are delivered directly to the table, ensuring a convenient dining experience, especially for families with children. During weekdays, Yuzuan also offers a variety of lunch options featuring seasonal ingredients, including the "Seasonal Matsukake Lunch." Moreover, for those special occasions like birthdays or anniversaries, a pre-reserved "Birthday Benefit Plan" is accessible.
Yuzuan takes pride in providing a relaxed yet attentive dining experience that feels far from a typical chain restaurant, turning family gatherings and memorable occasions into something genuinely special. However, please note that menu availability and prices may vary at some locations, so check
Yuzuan's official website for further details.
Connect with Yuzuan
For more information about Yuzuan, visit:
About Monogatari Corporation
Founded in December 1949 and established in September 1969, Monogatari Corporation, led by CEO Hiroyuki Kato, operates a myriad of dining establishments across Japan and abroad. As of June 30, 2025, the company boasts an impressive capital of 5.9 billion yen and revenues of 123.9 billion yen, with a group-wide sales figure of approximately 176.5 billion yen.
Notable brands include Yakiniku King, Gyutan Daisuki, and NIKUGEN, among others. With 802 locations domestically and 112 internationally, Monogatari continues to expand and innovate within the dining industry. To learn more, visit the
Monogatari Corporation website.