#Japan #Acecook #Suita #Kamatama Noodle #Oyster Sauce

A New Taste Sensation: Kamatama-Style Mixed Noodles with Oyster Sauce

Acecook Co., Ltd., headquartered in Suita City, Osaka, is excited to announce the launch of its latest product, "Kamatama-Style Mixed Noodles with Oyster Infused Soy Sauce" on October 6, 2025. This product is set to captivate noodle lovers across Japan with its unique flavor profile and satisfying texture.

The Perfect Balance of Flavor

The highlight of this new dish is its rich soy sauce that features the delightful essence of oysters. The soy sauce is thoughtfully crafted to infuse your taste buds with a robust umami sensation, making it a perfect complement to the noodles. The addition of a special egg yolk-inspired 'kimimaro' paste brings creaminess to the dish and elevates the overall taste experience.

This tantalizing combination is not only flavorful but also designed to be hearty, featuring thick, chewy noodles that enhance the mouthfeel. With a recommended preparation time of just five minutes, this indulgent meal is perfect for busy individuals who crave comfort food without compromising on taste.

Product Details

• - Product Name: Kamatama-Style Mixed Noodles with Oyster Infused Soy Sauce
• - Launch Date: October 6, 2025
• - Availability: Nationwide in Japan
• - Suggested Retail Price: 298 yen (excluding tax)

Noodle and Sauce Characteristics

The noodles are crafted to feature a balance of firmness and smoothness, ensuring each bite delivers a satisfying texture. The round-shaped thick noodles are designed to hold the sauce perfectly, inviting you to savor every slurp.

The soy sauce, influenced by pork and chicken flavors, offers a delightful depth to the oyster essence. By incorporating the accompanying kimimaro paste and garnish, a creamy flavor is achieved that will keep you coming back for more.

Complementary Toppings

In addition to this delicious base, the dish is complemented by seaweed, adding a rich ocean flavor that perfectly harmonizes with the noodles.

Packaging

Acecook has paid careful attention to the packaging of this product, showcasing the "Kamatama-Style" prominently alongside appealing culinary images. The design features a calming tone that conveys a sense of authenticity and high-quality cuisine, enticing customers to give it a try.

Conclusion

Mark your calendars for October 6, 2025, and prepare your taste buds for a new culinary adventure with Acecook’s Kamatama-Style Mixed Noodles with Oyster Infused Soy Sauce. This innovative product promises to offer a new twist on a classic dish, making it a must-try for noodle enthusiasts and casual diners alike.