#Japan #Cheese Garden #Tochigi #Shine Muscat #Cheese Baum

Cheese Garden's Autumn Specials: Shine Muscat Flavored Treats

As the leaves start to change, Cheese Garden, a beloved brand known for its exquisite cheese pastries, is set to launch two new seasonal delights. Beginning September 9, 2026, customers can enjoy the "Shine Muscat Cheese Baum (Cut)" and the "Cheese Baum Assortment (Plain & Shine Muscat)" at all Cheese Garden locations and online.

A Flavorful Tradition
Since its debut in the winter of 2022, the Cheese Baum has quickly become a fan favorite thanks to its rich Camembert aroma and moist, fluffy texture. Voted the Grand Prix winner at the 93rd Japan Food Selection in November 2025, this baked treat has resonated with cheese lovers of all ages. In spring 2023, a convenient individual portion called "Cheese Baum (Cut)" was introduced, catering to various occasions.

Cheese Garden has also begun rolling out seasonal flavors starting in February 2025. This autumn, the spotlight is on the Shine Muscat, an exquisite grape variety known for its sweet, fruity notes.

Introducing Shine Muscat Cheese Baum
The new "Shine Muscat Cheese Baum (Cut)" is crafted using domestically sourced eggs complemented by creamy Camembert cheese. The dough is infused with Shine Muscat purée, resulting in a moist and vibrantly green cake. Once the package is opened, you're greeted with the fresh scent of fruit and the creamy richness of cheese, perfectly balanced by the festive flavor of Shine Muscat.

Moreover, the "Cheese Baum Assortment (Plain & Shine Muscat)" contains three pieces each of the classic and new flavors. This set is ideal for sharing with family, friends, or colleagues, making it a perfect gift. The individual packaging also offers an easy way to enjoy a treat during moments of relaxation or while reading a book.

Cheese Garden remains committed to delivering delicious products and fostering warm moments that bring people together through food.

Product Overview

• - Product Names:

- Shine Muscat Cheese Baum (Cut) - 4 pieces
- Cheese Baum Assortment (Plain & Shine Muscat)

• - Prices:

- Shine Muscat Cheese Baum (Cut) - 1,300 JPY (tax included)
- Cheese Baum Assortment (Plain & Shine Muscat) - 1,850 JPY (tax included, includes 3 plain and 3 Shine Muscat pieces)

• - Availability:

- From September 9 to mid-November 2026 (tentative)
- Available at all Cheese Garden stores and online shop
- Note: Availability may vary by store type.
- Some online stores may not carry these items or have different sales periods.

A Taste of the Seasons
Cheese Garden also emphasizes creating joyful moments through their wide array of cheese-based sweets. Their seasonal offerings, such as the "Goyotei Sweet Potato Cheese Cake," will be available starting the same day as the new releases. This baked cheesecake fuses the sweetness of Okinawa's sweet potato with a blend of different cheeses, creating a delightful and unique flavor for autumn.

Other New Releases
In addition to the Shine Muscat treats, Cheese Garden will launch the "Goyotei Chestnut Cheese Cake" and "Goyotei Pumpkin Cheese Cookies" on September 2, 2026.

• - The Chestnut Cake uses 100% Japanese chestnut paste and blends various cheeses, providing a harmonious Japanese and Western dessert experience. Its warm, nutty aroma enhances the sweet flavor profile.
• - The Pumpkin Cookies combine rich parmesan cheese with the gentle sweetness of pumpkin, packaged in a beautifully autumnal orange design—perfect for gifting or enjoying during quiet moments at home.

Learn More About Cheese Garden
Nestled in the scenic Nasu region, Cheese Garden brings high-quality, cheese-focused pastries and cakes to fans across Japan. With locations extending to various prefectures, many stores also offer dining and cafe experiences. For more information and to explore their extensive range of products, visit their official website.

About Kuraya Co., Ltd.
Founded in 1984, Kuraya Co., Ltd. aims to deliver delightful experiences through its brands, including Cheese Garden and purecocoTOKYO, among others. By balancing tradition and innovation, they continue to create memorable sweets that bring smiles to customers’ faces.