An Enchanting Christmas with Wako's Unique Sweets
As the holiday season approaches, Wako in Ginza is preparing to unveil an exquisite collection of Christmas cakes and sweets for 2026. This year, the renowned cake and chocolate shop at Wako Annex is excited to introduce new creations alongside beloved classics, infusing each piece with their signature artistic vision and playful spirit. Promising to be delightful both in flavor and appearance, these sweets are perfect for holiday gifting.
A Special Holiday Cake: Noël de WAKO 2026
Among the highlights is the limited-edition "Noël de WAKO 2026" cake, measuring 30cm x 30cm x 40cm, priced at ¥129,600. Designed to resemble the iconic Seiko House clock tower in Ginza, this impressive piece is crafted over several days and can be held in both hands. The cake intricately incorporates elements of the French traditional dessert croquembouche, showcasing Wako's characteristic charm and elegance.
When lifted, the cake reveals a hidden Christmas tree, encapsulating the thoughtful creativity of the chef. The clock tower's exterior is made with crispy nougatine, while the columns feature mango cream eclairs, and three types of cream puffs depict the stonework and sculptures. Every detail, including the clock face and background arabesque design, is meticulously rendered in chocolate. The surprise tree cake inside is adorned with layers of pistachio and strawberry cream, revealing festive colors when sliced. This cake is designed not only for visual appeal but also with flavors that create unforgettable moments.
Introducing New Sizes and Flavors
Another highly celebrated cake, the "Frezette," will be available in a new 6-inch size for ¥10,800 and a 5-inch option for ¥8,100. This classic shortcake features a fluffy cream topping and a moist sponge base made with seasonal domestic strawberries, complemented by blueberries and raspberries for a balanced tartness. The sponge is soaked in lemon syrup, providing a refreshing touch. Customers can enjoy the familiar flavors with the new larger size as well, receiving praise for being effortlessly delicious even when cut into generous slices.
A Luxurious Shortcake: Plume Shanti Fraise
For those seeking splendid flavors, the limited-edition "Plume Shanti Fraise" showcases luxurious Amaou strawberries from Fukuoka, crafted into a dazzling shortcake. The base is a moist sponge made from Hokkaido flour, infused with wasanbon syrup for a tender melt-in-your-mouth experience. Layers of house-blend whipped cream and strawberry cream intermingle with a custard layer, delivering a perfect balance of sweetness and acidity. Finished with delightful white chocolate decorations that evoke a wintry landscape, this cake is truly festive.
Revamped Classic: Mont Blanc Noel
Not to be overlooked, the "Mont Blanc Noel" has been reimagined at a size of 12cm for ¥7,020. This cake features smooth chestnut cream enveloping tender yellow chestnuts and rich whipped cream. The almond base paired with gentle vanilla mousse creates a sophisticated flavor profile, enhanced with refreshing cassis notes that highlight the rich chestnut essence beautifully.
Modern Artistry in Chocolate: Forêt de Chocolat
For chocolate lovers, the "Forêt de Chocolat" features two types of cream layered between chocolate sponge, crafted in a modern art-inspired form. Adorned with delicate chocolate shapes, this piece guarantees a rich chocolate flavor experience, priced at ¥7,050.
Seasonal Treats and Gift Options
Wako is also offering a limited-edition "Tarte Riche," a 21cm almond tart generously topped with an array of vibrant fruits—cream, strawberries, and blueberries, priced at ¥16,200. The rich almond flavor pairs exquisitely with the sweet and tangy fruit.
This year’s special treat, the Advent Calendar, is also perfect for anticipation as Christmas nears. This calendar invites you to open a small box each day from December 1st to 24th, revealing delightful chocolates and baked goods from Wako. Priced at ¥21,600, it features a striking design based on the clock tower, adding a touch of elegance to your holiday season.
In addition to these delightful cakes, Wako will unveil various limited-edition chocolates, traditional Stollen, and gift sets, ready to brighten your holiday celebrations. With the reservation period commencing on October 15th, don’t miss the chance to indulge in the sweet elegance of Wako’s artistry this Christmas season.
For more information on reservations and to explore the full range of holiday offerings, visit
Wako's official website.